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Bus Stop Number: 17171, Clementi Station. Bus Service Number: 14,52,78,96,105,106,147,154,156,165,166,175,183,185,189,285. Train Station: Clementi Station, Exit A.
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電話號碼
6570 5113
開飯介紹
Bengawan Solo是新加坡家喻戶曉的品牌，是傳統糕點與粿點的代名詞。它的糕點與粿點選用最優質的原材料，並採用需要投注大量時間的工藝精製而成。 Bengawan Solo的招牌食品，如Kueh Lapis Sagu（彩虹蛋糕）、Ondeh Ondeh（青色糯米糍粘椰絲，內有黑椰糖餡）、千層糕、黃油蛋糕以及曲奇等，讓您的特殊時刻更加不同凡響。旅客們通常會購買一盒美味糕點在旅程中享用，或是作為送給朋友的禮物。
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營業時間
今日營業
09:00 - 22:00
星期一至日
09:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
We had a gifts exchange session yearly before Christmas Eve in one of the departments and for this year, every participants get to enjoyed the coffee log cake with walnuts from Bengawan Solo. The log cake was coated with light brown flavours of coffee topped with walnuts as well as some ribbons which wrote "Merry christmas ". While at the base of the cakes, it was surrounded with chopped pistachios giving an additional crunch to the smooth nature of the cream log cake. The cream was fresh, not very filling even with the cake rolled under the layer of cream.After trying 3 kinds of log cakes this Season, I still prefer the Ice Cream Log Cake from Swensen's as it was more cooling and feels more like eating an ice cream. But still during Christmas season, log cakes sold out very fast thus it will be wiser to make a reservation to avoid any disappointment.
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Bought this cake a day before Mother's day, and there is another similar cake with an extra chocolate heart that says " Happy mother day". and it cost 3 dollars extra. :/ I sure wont be getting that. In fact, i got the wrong cake! My mum wanted the pandan chiffon cake, and not this proper pandan kaya cake. (They dont allow for exchange, even though i realised my mistake right after payment, and i did not even step out of the shop)And when i eat this cake, i understood why my mum would prefer the chiffon. The kaya and pandan combination is sickening sweet, very different from what i used to remember. 2 to 3 bites, and thats all that i can take.
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My uncle bought me the chicken floss bread from this Bengawan solo for my breakfast. The outlook of this bread may look simple but once i taste it, I am really impressed on its good taste. The generous amount of chicken floss topped on it are very soft in texture and fragant and sweet. The bread texture is quite firm and goes well with the chicken floss. Price is reasonable and from what I know from my uncle, the service staffs are also quite friendly too.
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It was our firend's daughters birthday party & we were invited. So My friend asked me to pick up the cake they had ordered for from Bengawan solo at Clementi Mall. Since the birthday girl is just 4 years, she is a great Snow white fan, so the cake had a Disney pic of snow white. It was a 2 Kg Chocolate ganache cake. The cake costed 30 $ per Kg. The kids couldn't wait till the cake was cut. It was a lovely dark chocolate cake, layered with a thick layer of ganache filling. It had 3 layers. It was utterly soft, smooth in texture, perfectly smooth & sooo chocolaty. It was fun to watch the kids enjoying the cake. The adults enjoyed it too. I have tried Bengawan solo cakes before & they are really good.
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I love these little mini ondeh ondehs. When I have the craving for these mini snacks, I will get it from Bengawan Solo since the kueh stalls at hawker centres usually sell the large ones. I usually pop one into my mouth so that I don't waste the guala melaka that seeps out as I bite into the skin of the ondeh ondeh. Simply yummy.
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