KFC (裕廊東)

等級4

176

I'm not some IRON MAN fan. But I am just so fascinated about having a burger with bread.Yup that's Zinger Double Down Max! The bread is replaced by two pieces of Zinger patty *feeling the ulcer* In between is hashbrown, bacon, cheese and mayo sauce *feel the double impact of ulcer* The combination is unique but can feel the heatiness coming from within. Because is all fried stuff. Maybe I haven't been taking Zinger burger for quite a long time so I find it very tasty. The thick patty is so irres

I'm not some IRON MAN fan. But I am just so fascinated about having a burger with bread.

Yup that's Zinger Double Down Max! The bread is replaced by two pieces of Zinger patty *feeling the ulcer*

In between is hashbrown, bacon, cheese and mayo sauce *feel the double impact of ulcer*

The combination is unique but can feel the heatiness coming from within. Because is all fried stuff. Maybe I haven't been taking Zinger burger for quite a long time so I find it very tasty. The thick patty is so irresistible. All are well except for the bacon. A little too hard. So the whole meal coupled with fries and Pepsi Light do minimize the after effect a little. I mean heatiness.

$7.50 for a meal. Well... still worth a try, despite the hot weather out there.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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2013-04-19

imatcha

等級4

655

I have not had KFC for quite a few months, hence I was game for it especially since it is located quite strategically where one can sit and have their meal while overlooking the ice-skating rink. The queue is quite short since I came slightly after lunch at 2pm on a Monday afternoon. I had the crispy hot chicken drumstick and wings plus whipped potato and a drink. The exterior of the chicken (the chicken batter) is very crispy and the spice adds more flavour. As for the chicken meat itself, it is quite juicy, well seasoned and there are also no stains of blood at the meat near the bones. The whipped potato has always been my favourite and the taste is like what I remember, soft, smooth and not too saltish even if I mixed all the potato with the sauce.