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2014-06-28
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Hunting for authentic Italian fare in Singapore is definitely no mean feat. Most Italians do know their food well, just think Joe Bastianich and Luca Manfé (Winner of Masterchef Season 4). Knowing &SONS Bacaro offers one of my favourite cuisines in small, bite-sized portions, I definitely had to pay them a visit.As true-blue Italians do not separate alcohol from their meals. &SONS Bacaro conveniently takes on the facade of both bar and bistro. The fancy candlestick-mounted lights set against pla
Tagliatelle, Truffle Pesto - S$12.00
Cheese & Potato Ravioli, Balsamic Vinegar - S$9.00
Mushrooms, Gorgonzola & Polenta - S$8.00
題外話/補充資料:
No GST & Service Charge
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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