43
6
0
等級4
209
5
2013-12-24 25 瀏覽
Au Chocolat is one of my favourite restaurant. Situated inside MBS, it is the first made-in-Singapore French-inspired concept store. Their truffles fries is probably one of the best i've tasted. The pork belly with cranberry sauce is equally delicious. Although the serving is quite small, it is worth a try! On top of that, their all day brunch is not too bad as well. Serving is just nice! Beside the bistro, sits the Confiserie where they retail their exclusive chocolates, French confectioneries
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Au Chocolat is one of my favourite restaurant. Situated inside MBS, it is the first made-in-Singapore French-inspired concept store.
116 瀏覽
0 讚好
0 留言
Their truffles fries is probably one of the best i've tasted. The pork belly with cranberry sauce is equally delicious. Although the serving is quite small, it is worth a try! On top of that, their all day brunch is not too bad as well. Serving is just nice! Beside the bistro, sits the Confiserie where they retail their exclusive chocolates, French confectioneries and ice-cream. Tried their macaron and cheesecake and thought that it was not too bad too. However, i'll prefer their bistro over the confiserie.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2013-05-24
人均消費
$25 (晚餐)
推介美食
  • Truffles fries