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2013-05-21
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I used to pass-by their bakery at Raffles City and find it a little atas but the pastries, cakes and many more on the display are so appealing. Of course the pricing is a little expensive but however, it would be nice to have them on one of those days which you feel like having a good afternoon tea.My dad bought back the other day and I was so fascinated because so never tried before. He bought 5 of them and I had some of each. Croissant Almonds - $3.50Vienna Plain - $2.50Brioche Natural - $2.50
My dad bought back the other day and I was so fascinated because so never tried before. He bought 5 of them and I had some of each.
Croissant Almonds - $3.50
Vienna Plain - $2.50
Brioche Natural - $2.50
Raisin Bun - $3.50
Croissant Chocolat - $3.20
My overall verdict is that the inside of every pastry is soft. And the smell of butter and the buttery taste is so overwhelming even if it is plain with nothing. I don't mind having another one after that. The ingredients that they used in their baking is quite generous. You can taste a good amount of chocolate and raisin. I would want to try again like real soon.
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