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等級4
2013-07-24 184 瀏覽
Fried food are always best when eaten hot, and the same applies to the food from dough culture. The Hum Chee Bing that I had was eaten straight away after buying. I bought the plain one, and it was very soft and salty, with slight taste of sweetness. The doughstick that i brought home however, was soggy already and had an extremely oily texture to it. Bad choice to buy it home. The review probably wont do justice to the you tiao, as it was left in the plastic bags for a period of time.
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Fried food are always best when eaten hot, and the same applies to the food from dough culture. The Hum Chee Bing that I had was eaten straight away after buying. I bought the plain one, and it was very soft and salty, with slight taste of sweetness.

The doughstick that i brought home however, was soggy already and had an extremely oily texture to it. Bad choice to buy it home. The review probably wont do justice to the you tiao, as it was left in the plastic bags for a period of time.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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