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2012-02-07
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Decided days ago that we will have lunch at Chinatown and knowing this area do have several nice porridges which I have yet to try them all. I came over to this stall and ordered a mixed pork porridge with intestines that were crunchy in texture ans not the usual small or large intestins where you would find in a porridge. The texture of the porridge was those runny kind and I tasted some chye poh in it. Slightly different from those usual cantonese kind and overall was not too bad. They served
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