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2013-08-18
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This restaurant is one of the many restaurants under creative eateries. It is decorated to look like a seafood shack by the wharf. As the indoor is full, I decide to have my meal takeaway. Please note there is service charge and GST for dinning in. There is no longer pager system.Fresh Shrimp Roll ($12+)The shrimps are quite a lot and juicy fresh. But abit messy to eat with the sauce dipping out. The sauce has a hint of spiciness.Homemade Boston Clam Chowder ($6+)Quite a lot of clam meat, but ve
The shrimps are quite a lot and juicy fresh. But abit messy to eat with the sauce dipping out. The sauce has a hint of spiciness.
Quite a lot of clam meat, but very small serving, only half cup filled.
For this price, I am expecting as least fresh seafood but no. The prawn is so bad that the head is black and dropping off. The fish is quite meaty. The picture in the menu shown there is sotong, but there is none in my serving.
The rice is quite flavourful on its own but abit too oily.
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