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2013-06-28
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Saw this new outlet at JEM so decided to try it as the queue was the shortest too. We were promptly shown a table and order was taken. So, decided to take some photos to show the environment of the restaurant as the decorations are quite nice.Food came very quickly despite the restaurant being packed. Great service! Sliced Beef, Brisket & Beef Balls Noodle Soup. $9.80++The first time I ate Vietnamese Beef Noodles was 10 years ago, in San Jose, the owner himself is a Vietnamese who immigrate to
We were promptly shown a table and order was taken. So, decided to take some photos to show the environment of the restaurant as the decorations are quite nice.
Food came very quickly despite the restaurant being packed. Great service!
Sliced Beef, Brisket & Beef Balls Noodle Soup. $9.80++The first time I ate Vietnamese Beef Noodles was 10 years ago, in San Jose, the owner himself is a Vietnamese who immigrate to San Jose and opened a shop there. Till today, I remembered the taste of it & I dare to say, this sliced beef noodle soup at So Pho has almost the exact same memorable taste!!
Noodle comes with fresh mint leaves, cilantro leaves, basil leaves, bean sprouts, a slice of lime and sliced chilli. Kudos to staffs who took the time to pluck both ends of the beansprouts - end results: clean-looking beansprouts!
The mint leaves & lime gives the dish a refreshing taste, the half-cooked beansprouts gives the dish a crunch & the sliced chilli gives the dish just a tinge of spiciness. It is just superbly delicious & wonderful. Needless to say, I finished every single morsel & drop of soup. I will definitely be back to eat more of it!! :bowl:
Moreover, given that the price is about $10 per bowl, quality & quantity of this dish is definitely value for money!!
張貼
