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sweet bean ang ku kueh
2013-06-21 103 瀏覽
I am quite a fan of kuehs as I love the sweet taste and chewy texture. In addition, the kuehs are more often than not, brightly coloured which future increases the appeal. I recently got myself a sweet mung bean ang ku kueh and a peanut ang ku kueh (differentiated with a slanted cut in the leaf) from this stall. I had wanted to get other flavours, but they are sold out, hence I had to settle for these two flavours. It is alright as I love both. I ate the sweet mung bean ang ku kueh. The ang ku k
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I am quite a fan of kuehs as I love the sweet taste and chewy texture. In addition, the kuehs are more often than not, brightly coloured which future increases the appeal. I recently got myself a sweet mung bean ang ku kueh and a peanut ang ku kueh (differentiated with a slanted cut in the leaf) from this stall. I had wanted to get other flavours, but they are sold out, hence I had to settle for these two flavours. It is alright as I love both. I ate the sweet mung bean ang ku kueh. The ang ku kueh skin is not too thick and the texture is not as chewy as I would have liked, but still ok. The mung bean filling is good - it is moist and not too sweet and the overall taste is great.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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