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等級4
2014-03-30 50 瀏覽
Cheap and good are words i can think of to discribe this affordable high-tea buffet.  Priced at only $16.80 per adult which is cheap and lots of choices available of their buffet menu.  The restaurant is quite cosy and cooling, with nice and simple layout that will not leave the trends.  I have ordered more than ten dishes, but here are five quality dishes I want share.  braised chicken claws are very soft and easy to eat, which is sweet and fragrant with slight spicy in it.THe siew mai is fille
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Cheap and good are words i can think of to discribe this affordable high-tea buffet.  Priced at only $16.80 per adult which is cheap and lots of choices available of their buffet menu.  The restaurant is quite cosy and cooling, with nice and simple layout that will not leave the trends. 

I have ordered more than ten dishes, but here are five quality dishes I want share.  braised chicken claws are very soft and easy to eat, which is sweet and fragrant with slight spicy in it.

THe siew mai is filled with fresh crunchy prawns that make this mini dish delicious and the siew mai skin is thin and not too salty too.  Sweet and sour pork is super crispy and the pork meat is flavourful and tender. The added capsciums and pineapples have also enhance the taste to this dish as well.

Hot sour soup is thick and full with the nice flavour from the black fungus and the different spicies used.  Delicious and a second serving is defintely worth it.

French beans are crunchy and fresh and full with the nice sweet and a little salty flavour from the dried prawns cooked in it.  Service here is very fast and friendly as well.
Steamed chicken claws with chilli sauce
15 瀏覽
1 讚好
0 留言
Steamed Pork and shrimp dumplings
18 瀏覽
0 讚好
0 留言
Sweet & Sour Pork with Pineapples
9 瀏覽
0 讚好
0 留言
Braised Hot and sour soup
22 瀏覽
0 讚好
0 留言
Wok fried french bean with dried shrimps
7 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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等候時間
7 分鐘 (堂食)
推介美食
Steamed chicken claws with chilli sauce
Sweet & Sour Pork with Pineapples
Braised Hot and sour soup
Wok fried french bean with dried shrimps