5
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Level3
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2014-06-23 176 views
88 粥品My kind of breakfast! I love my congee smooth and grain-less. With a additional of a egg makes everything perfect. The instant the hot congee met the raw egg, most of the egg white is cooked but leaving the yolk raw. My favorite moment was when I broke the yolk and mixed into the congee. Immediately, the congee turned from a boring pale white into a energetic yellow!Back to their congee, they provided a wide range of variety from pork to seafood. Firstly, they made the stock with bones then
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88 粥品
My kind of breakfast! I love my congee smooth and grain-less. With a additional of a egg makes everything perfect. The instant the hot congee met the raw egg, most of the egg white is cooked but leaving the yolk raw. My favorite moment was when I broke the yolk and mixed into the congee. Immediately, the congee turned from a boring pale white into a energetic yellow!
Back to their congee, they provided a wide range of variety from pork to seafood. Firstly, they made the stock with bones then slow cooked the congee for hours till every grain had been broke down. Lots of effort is needed to cook a good congee because of the long hours of stirring to prevent congee from sticking at the bottom.

However, the liver was overcooked and there were only few slices of pork.
Pork Porridge
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-02-14
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$3 (Breakfast)
Recommended Dishes
Pork Porridge
Level4
Talking about the Congee, you should try out this. Just tell them your table number, they will served you when the food was ready.This was possibly the best Congee at Toa Payoh. Hot, smooth, silky and you may able to taste the savour bits of rice. The minced pork and meat ball were fresh, complementing the full flavour of the porridge. So as to the raw egg, I stirred then the egg mixed up together with the porridge. Added dough stick, it was perfect. $3.00 for my Congee, the price was fair.
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Talking about the Congee, you should try out this. Just tell them your table number, they will served you when the food was ready.
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This was possibly the best Congee at Toa Payoh. Hot, smooth, silky and you may able to taste the savour bits of rice. The minced pork and meat ball were fresh, complementing the full flavour of the porridge. So as to the raw egg, I stirred then the egg mixed up together with the porridge. Added dough stick, it was perfect. $3.00 for my Congee, the price was fair.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
Service
Hygiene
Value
Date of Visit
2013-08-13
Spending Per Head
$3 (Lunch)
Recommended Dishes
  • Congee
  • Yee Mee Soup
Level3
2013-06-11 48 views
I came here for their porridge today. I have not eaten their porridge for months. Ordered their chicken porridge, add 50cent for an egg.Their porridge is a very big bowl, big portion, worth the money. Porridge was smooth, with many chicken slices, this time their you tiao is big & crispy. Today's waiting time is a bit long, they took 20mins. Do note that they don't open on Mondays.
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I came here for their porridge today. I have not eaten their porridge for months. Ordered their chicken porridge, add 50cent for an egg.

Their porridge is a very big bowl, big portion, worth the money. Porridge was smooth, with many chicken slices, this time their you tiao is big & crispy.

Today's waiting time is a bit long, they took 20mins. Do note that they don't open on Mondays.
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Level4
2013-04-13 13 views
Similar to Mee Hoon or Rice Vermicelli, Mee Sua was another suitable choice to boil in soup. 88 Zhou Ping was a stall proud of their porridge, yet their Mee Sua Soup and Yee Mee Soup was popular too.A lady was standing in front of the stall and ready to serve customers.Personally I prefer Mee Sua served along with minced pork. Especially on a cold day, this dish will soothe your throat with its soft and silky texture. It was assured to be a healthy food that you can enjoy over and over again.
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Similar to Mee Hoon or Rice Vermicelli, Mee Sua was another suitable choice to boil in soup. 88 Zhou Ping was a stall proud of their porridge, yet their Mee Sua Soup and Yee Mee Soup was popular too.
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A lady was standing in front of the stall and ready to serve customers.
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Personally I prefer Mee Sua served along with minced pork. Especially on a cold day, this dish will soothe your throat with its soft and silky texture. It was assured to be a healthy food that you can enjoy over and over again.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-04-11
Spending Per Head
$3 (Lunch)
Recommended Dishes
  • Porridge
  • Mee Sua Soup
  • Yee Mee
Level3
2013-02-23 8 views
I haven't been here for their porridge for long time,tis time i tried their meatball porridge & as usually add 50cent for egg Waiting time was about 10mins ,It still tasted the same,very nicemeatball portion was a lot,they quite generous ,however there's a strong pork smell which i don't really like,that day i went,the "you tiao" was not as crispy as the last time i triedOverall i rate 6/10
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I haven't been here for their porridge for long time,tis time i tried their meatball porridge
& as usually add 50cent for egg
Waiting time was about 10mins ,It still tasted the same,very nice
meatball portion was a lot,they quite generous ,however there's a strong pork smell which i don't really like,that day i went,the "you tiao" was not as crispy as the last time i tried
Overall i rate 6/10
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Level3
2012-08-08 12 views
I just come here today for lunch,i think maybe due to PH tomorrow,so there's actually not much people today So quite easy to get a seatThis time i tried the porridgeI ordered fish with century egg & added in an egg for 0.50cent1 bowl cost $3.50 each porridge will come with one long "you tiao"The you tiao was warm & crispyTheir porridge is more like HK style, very nice overall i rate 7/10
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I just come here today for lunch
,i think maybe due to PH tomorrow,so there's actually not much people today
So quite easy to get a seat
This time i tried the porridge
I ordered fish with century egg & added in an egg for 0.50cent
1 bowl cost $3.50
each porridge will come with one long "you tiao"
The you tiao was warm & crispy
Their porridge is more like HK style, very nice
overall i rate 7/10
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Level4
357
1
2011-09-23 42 views
This stall sells lots of different types of porridge and i would say it's like hong kong porridge as its smooth and watery and whatever type you order,they will serve you with a complimentary piece of yu tiao!I love the prawn porridge and i think the more than 10 times that we had eaten from this stall,the quality of the porridge and ingredients never disappoint me once.The prawns are always big,fresh and tasty,so is the fish porridge and the minced meat porridge as well as the liver which is al
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This stall sells lots of different types of porridge and i would say it's like hong kong porridge as its smooth and watery and whatever type you order,they will serve you with a complimentary piece of yu tiao!
I love the prawn porridge and i think the more than 10 times that we had eaten from this stall,the quality of the porridge and ingredients never disappoint me once.The prawns are always big,fresh and tasty,so is the fish porridge and the minced meat porridge as well as the liver which is always cooked just right,tender and soft and juicy but yet you don't see blood in the liver.Highly recommended stall for porridge lover.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$3 (Lunch)