Ah Li Braised Duck, Duck Noodle, Kway Chap (Closed)

tabao this back for lunch,not much queue when i went,Their braised duck was nice,very tender & soft,i like the sauce,not very salty ,a bit sweet & also not oily,top up for tofu ,it was very smooth,their egg was just normal,don't like it,peanut was not bad,soft but tasted like those canned food peanut which i bought in mrtprice average ,food wise so so,not worth to travel here just for their duck rice

I not really a Kway Chap lover. Surprisingly, I ordered 1 for myself The ingredients for the kway chap set includes braised meat, egg, tau pok, fish cake, pig's stomach and intestines. I liked the pig's stomach. They are cleaned well as there will be a bad odour if not properly handled. The sauce was good, I think it have added some herbs inside of it. To me the chilli that comes along also plays a big role. The chilli goes well with the ingredients. The soup base was good. I can tasted the fre