Poulet - Bugis+

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Casual dining at French Restaurant, it was place serving affordable and decent Cuisine. Really hard to come across a wallet-friendly restaurant nowadays, I found it was not bad. The Signature was the must-try dish, Poulet Roti which was French Roasted Chicken, it was $15.00++ for half if I was not mistaken. Swimming in the creamy pool, the chicken was well-marinated and went desirable with the gravy. Braised Duck served with wine gravy, the taste was quite unique. Duck was finely tender and not

We went there for lunch, since the roof was transparent, somehow the place was almost full, the seats that were given to us have lots of direct sunlight on it, so it was HOT!The free water was only HOT too, they sell sparkling water only.We all ordered the roasted chicken, the overall look was plain as it's just simply half chicken, with the light brown color sauce and bit of leaves.The taste was not bad, especially the sauce is quite nice, but I feel that Great World City's one is better.The tr

After a long week in the office, it is finally FRIDAY!! "THANK GOD IT'S FOOD-DAY!!" Gathered a bunch of colleagues and head down to the newly renovated Bugis+. After renovation, Bugis+ has more casual dining restaurant and one of which is a casual French restaurant, Poulet.Poulet specializes in roast chicken and diners are able to see the chickens roasting from their open concept kitchen.For appetizers we order half a dozen of escargot, the soft meat in olive oil and garlic complement each other

Styled as a quick-service, casual eatery serving hearty and rustic French comfort food, Poulet has drawn in the crowds with its pleasing concept and affordable pricing. Poulet, which means Chicken in French, has grown since its was established in 2012, and now has several outlets islandwide in Singapore.Ambience at Poulet is modern, contemporary French bistro style. Comfortable, wooden tables and classic elegant chairs adorn the typically tight layout and small floor space of each outlet. There

It’s usually not easy to find affordable french food in singapore, with its slightly stuffy image of the french arrogance. -i mean it in a good way-but poulet does it different! a casual setting in the revamped bugis+, this place doesnt take reservations, and it fills up fast! so do go early if you want to get a seat there their specialty is the poulet roti ($15.80 half, $28.80 whole), which is the french roast chicken. i was initially skeptical about it, thinking it would be overly fried (i gue

Had half a signature roast chicken soaked in mushroom sauce that was decently juicy and tender, but a tad too small for a lady, let alone the guy friends.The mushroom poached egg dish was a favourite as it combined the best of the both of my favourite food, but definitely appetiser level as it was unfilling. Was also quite oily.The Mascarpone Cheese (Dessert) had a mixture of expresso and rum flavour, but wasnt too my liking as the expresso taste was too strong.

Was shopping at bugis + one day and decided to dine in one of the restaurant there. Choose poulet and I definitely never regret a single bit! the mash potato is very buttery and fluffy. didn't expect it to be so nice. For the main, I ordered the signature Poulet chicken. It is very delicious! I kinda wish they provide more cream sauce for the chicken though. The skin tastes so good too. Perfect dish!

Fast growing shop, I’ve seen Poulet like everywhere I go.I ordered the Poulet Roti, golden brown in color chicken pack with whole load of flavors bursting out from the tender and scrumptious meat. Swimming in a pool of their homemade creamy and smooth mushroom sauces. French Onion soup was very aromatic and has great sweet natural flavors of onion, served with crunchy croutons. End the meal with a sinful jar of Tiramisu, silky and luscious mascarpone cheese with layers of moist coffee flavored s

Another Birthday celebration & birthday boy suggested Poulet at Bugis+Food was served pretty fast & service was good. However, the down-side of it is, they do not take reservations & queue at Poulet started forming at 6.30pm! By the time I reach at abt 7pm, the queue was horribly long! Luckily Ivy was there early & she manage to get a table for us within 20 minutes of queuing. For those going in big group, I would suggest you either go early or go somewhere else While all of them had the HOT ite

Another place that has added on to the list of affordable French food dining places, along the ranks of Saveur, Black Gold and a few sprouting ones. Serving up its signature roast chicken, just as its name suggests (pronounced as pou-leh), we were pretty surprised by how reviews were ravingly good and wondered how different or great can roast chicken get.Roast Chicken with Cranberry Sauce and Double Mustard ($17.80)A special off their menu, we ordered the cranberry half chicken, with accompanyin

Poulet Roti (Poulet's signature roast chicken) comes with some unknown raw vegetables, and fresh mushrooms in a creamy sauce that tastes strongly of coconut milk. This is quite unique and nice, but I wouldn't order this for myself because a significant part of the chicken is chicken breast which can be a rather large portion for one person to consume. But to be fair, the roasted chicken was quite good. The skin was sufficiently crispy and fats easily removed. The meat itself was also very tasty

I ordered a Chicken and Fig Sandwich ($8.80) hubby try their Braise De Poulet ($13.80) and Jon ordered their signature dish Poulet Roti Half ($15.80). We ordered 3 mushroom soup ($5.80 each) and 1 prawn fritters ($7.80). I always love croissant just nice my sandwich come with it ... but not to my liking cos is kinda over baked and the buttery taste not that strong. hubby commented that the garlic smell have actually too strong and cannot really taste the chicken original taste. Jon commented

My friend was raving about how fluffy and cloud-like the mashed potato from Poulet was, so I had to give it a try. It is one of the side dishes, and portion enough for 2 or 3 to share so that you won't be too full for other dishes. It was indeed fluffy, creamy and a little buttery, one of the better mashed potato I have had. I also had their escargots, which was very flavourful and I loved the bits of pesto(?) added in the sauce.

The recent addition of Poulet to Bugis+ (formerly known as Illuma) was a welcoming one, with long queues expected during lunch and dinner hours. Under the Thai Express Group which houses several household brands such as Xin Wang, New York New York and Kiseki, Poulet is a contemporary French-themed bistro which offers casual dining at much affordable prices. Nestled at the mall's fourth floor, Poulet features a 60-seat open dining area inspired by modern alfresco setting in France, furnished with

Whenever I feel like having a nice, cosy and quiet dining environment to have my dinner, this restaurant is one of my favourite venue. The food may take abit long to be served to your table, but I am always be assured the best food is served to me. THeir roasted chicken is my favourite, which the meat is very juicy and tender. THe outer skin is fragrant and not too oily as well. The service here is prompt and good.