3
3
0
Level4
488
4
2013-02-24 115 views
The FoodThe Mee Siam gravy is spicy and sweet with a sourish tinge of tamarind (assam), the savory gravy complements the fine bee hoon very well. Topped with hard-boiled egg and bean curd, this mee siam is definitely the best in Singapore !The ServiceAs the stall is very famous for its mee siam, hence not surprised there is a long queue especially on weekends.The AmbienceAs the stall is in hawker center, i find that the place was well-ventilated and not stuffy The PriceValue for money at $2 per
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The Food
The Mee Siam gravy is spicy and sweet with a sourish tinge of tamarind (assam), the savory gravy complements the fine bee hoon very well. Topped with hard-boiled egg and bean curd, this mee siam is definitely the best in Singapore !

The Service
As the stall is very famous for its mee siam, hence not surprised there is a long queue especially on weekends.

The Ambience
As the stall is in hawker center, i find that the place was well-ventilated and not stuffy

The Price
Value for money at $2 per plate

Overall
I will definitely come back again and highly recommended to try this!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-02-13
Level4
185
0
2013-02-23 37 views
Mee siam here is really nice with the sambal chilli served. The gravy of the mee siam goes really nicely with the mee and the noodles are not too hard. Like it that the amount of ingredients are sufficient and that the tau pok pieces that suck up the mee siam gravy just burst in the mouth when bitten into. The hard boiled egg also goes really well with the sweet and sour mee siam gravy.
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Mee siam here is really nice with the sambal chilli served. The gravy of the mee siam goes really nicely with the mee and the noodles are not too hard. Like it that the amount of ingredients are sufficient and that the tau pok pieces that suck up the mee siam gravy just burst in the mouth when bitten into. The hard boiled egg also goes really well with the sweet and sour mee siam gravy.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
151
3
2012-12-12 28 views
Saw long Q forming at this stall on the weekend.Decided to join the Q. Waiting abt 15 minute for my order to be taken.Think itz a husband & wife stall.One take order and put the last topping and one doing the cooking. Too bad that the green vegi and the fried tofu is added together. Some people may not like the green chives to be added in.But no choice.1sr taste of the soup.. not that sweet or sour. Light taste. Guess is heathly wor.Overall : Can do light mee siam for those who go for healthy f
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Saw long Q forming at this stall on the weekend.
Decided to join the Q. Waiting abt 15 minute for my order to be taken.
Think itz a husband & wife stall.
One take order and put the last topping and one doing the cooking.
Too bad that the green vegi and the fried tofu is added together. Some people may not like the green chives to be added in.
But no choice.
1sr taste of the soup.. not that sweet or sour. Light taste. Guess is heathly wor.
Overall : Can do light mee siam for those who go for healthy food......
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-12-09
Level4
585
5
2012-06-18 21 views
Popular mee siam stalls in Singapore seem to have some things in common, mee siam are less costly than others and they only open in the morning. Robert mee siam at Whampoa Market is no exception.Inexpensively priced at $2 a plate, it is not surprising to see a queue in front of Robert Mee Siam especially on weekends. The queue was even longer previously when they used to sell lontong too but had stopped in recent months.Spicy and sweet with a sourish tinge of assam, the savory gravy complements
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Popular mee siam stalls in Singapore seem to have some things in common, mee siam are less costly than others and they only open in the morning. Robert mee siam at Whampoa Market is no exception.

Inexpensively priced at $2 a plate, it is not surprising to see a queue in front of Robert Mee Siam especially on weekends. The queue was even longer previously when they used to sell lontong too but had stopped in recent months.

Spicy and sweet with a sourish tinge of assam, the savory gravy complements the fine bee hoon very well. Topped with egg and bean curd, this mee siam is definitely value for money.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-06-16
Level4
585
5
2012-05-08 6 views
Inexpensively priced at $2 a plate, it is not surprising to see a queue in front of Robert Mee Siam especially on weekends. The queue was even longer previously when they used to sell lontong too but had stopped in recent months.Spicy and sweet with a sourish tinge of tamarind (assam), the savory gravy complements the fine bee hoon very well. Topped with egg and bean curd, this mee siam is definitely value for money.
Read full review
Inexpensively priced at $2 a plate, it is not surprising to see a queue in front of Robert Mee Siam especially on weekends. The queue was even longer previously when they used to sell lontong too but had stopped in recent months.

Spicy and sweet with a sourish tinge of tamarind (assam), the savory gravy complements the fine bee hoon very well. Topped with egg and bean curd, this mee siam is definitely value for money.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2011-05-16
Spending Per Head
$2
Recommended Dishes
  • Mee Siam
Level4
2011-03-14 18 views
Chinese style Mee Siam and Lontong are served here. The Mee Siam is simply delicious, you can upgrade to $3.00 for a bigger portion, it's not as oily as most of the others and more importantly, the gravy is just too tasty, so gotta finish every single last drop.The Lontong is nice too, not too rich, so you will have almost no guilty feeling. Some of the regulars have an unique way of eating their Mee Siam and Lontong, they requested to mix both together in a plate. Well, i couldn't quite imagine
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Chinese style Mee Siam and Lontong are served here.

The Mee Siam is simply delicious, you can upgrade to $3.00 for a bigger portion, it's not as oily as most of the others and more importantly, the gravy is just too tasty, so gotta finish every single last drop.

The Lontong is nice too, not too rich, so you will have almost no guilty feeling. Some of the regulars have an unique way of eating their Mee Siam and Lontong, they requested to mix both together in a plate. Well, i couldn't quite imagine how does it going to taste like, it sounded too messy to me.

The queue can be crazily long in the morning.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$2.50