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2011-10-02
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We had dinner at Charlie's Tapas, Grill & Bar, of which the most memorable dish we had was the squid cooked in black ink. The overall taste was fantastic, a unique dish which tasted great. The squid was fresh and black ink well cooked. It costs around $10 to $20 for each tapas. We ordered a few and the bill costs up to $60.
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