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2013-09-23
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It's late at 11pm and we are hungry coz we have early dinner today. Hubby suggested to have dim sum at Wen Dou Sek. A little eatery at Geylang and a little difficult to find parking lots at times.I ordered a sugar cane drink, like the usual sugar cane we drink at hawker centre, refreshing and sweet but the drink here are all served in those takeaway container and not cups or glasses.One of the must order when we dine at Wen Dou Sek, the Crispy beancurd rolls, the skin is fried till crispy and th
I ordered a sugar cane drink, like the usual sugar cane we drink at hawker centre, refreshing and sweet but the drink here are all served in those takeaway container and not cups or glasses.
One of the must order when we dine at Wen Dou Sek, the Crispy beancurd rolls, the skin is fried till crispy and the prawn they use are fresh and nice. Goes very well with their special chilli sauce. Their chilli sauce is sweet to taste and a little spicy, nice.
Hubby's favourite, fried carrot cake. The fried carrot cake here is soft and yet a little crispy outside. Nice.
I was craving for hot porridge and so I decide to order this claypot duck porridge and not the usual minced pork porridge. This is nice, the porridge is smooth with lots of shredded duck meats in the porridge, nice.
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