7
3
1
Level4
271
2
2014-06-17 232 views
Of all the dishes only beancurd skin rolll with pork and shrimp impressed me $4. it came hot which is what i like. the char siew bao is like polo bun with char siew and its rather small with normal looking filling or more like a paste type. the braised chicken feet is more like our 卤鸭style. ok carrot cake was decent but I've had better before. ccf was plain with only shrimp, siew mai and har gao was normal but came in 4s instead of 3. poached lettuce was very plain and small in quantity. the osm
Read full review
Of all the dishes only beancurd skin rolll with pork and shrimp impressed me $4. it came hot which is what i like. the char siew bao is like polo bun with char siew and its rather small with normal looking filling or more like a paste type. the braised chicken feet is more like our 卤鸭style. ok carrot cake was decent but I've had better before. ccf was plain with only shrimp, siew mai and har gao was normal but came in 4s instead of 3. poached lettuce was very plain and small in quantity. the osmanthus cake is small but tastewise acceptable
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-02
Dining Method
Dine In
Spending Per Head
$20 (Dinner)
Celebration
Birthday