Dessert Hut

Open Now

Now Closed

This is a memorable dining moment for me because Desserts is my most favourite food, that I don't mind skipping my meals, but definitely wouldn't skip dessert. I happened to come across a 'Dessert hut' Kiosk & was in a mood of having something hot, so i bought a Traditional Hot kachang. Wow, I simply loved it. It was made of green beans & sago balls cooked in coconut milk & had a thick /creamy consistency. It was yummy all the way.