A cosy place for a good authentic Peranakan family dinner. This is definitely value for money in term of price. I like the beef rendang and the Chap Chye. Try also the curry fish. Foods are not too spicy.

The place can be crowded, so making reservation will help. It can be frustrating just trying to park your car unless you don't mind taking a taxi.

Must-try dishes include:
Mixed Veg in Claypot
Chicken in Candle nut
Fried whole Fish with chilli paste
Duck soup with sour veggy.

Must try the dessert too :
BoBo ChaChar
Gula Melaka

Great place, great food, great company. Customer Service is good, even if they are short-handed, they try to serve with a smile.

Tucked in the midst of suburban Singapore in the Yishun district. The food is excellent & reasonably priced. The pepper steak is delicious and the serving size is very generous. The crispy chicken is also excellent but a little small for those with a big appetite. Service and ordering is fast, efficient and friendly. All in all, a good meal for a reasonable price. The food is not out-of-the-world amazing but definitely decent. Will be back.

I am convinced that the line has doubled, or tripled, since the article came out in the papers about this establishment closing in June. Okay, I don't know this for a fact myself, but my parents love this place (we're Teochew) and they come here now and then, apparently at off-peak hours to avoid crowds. We were here on Sat 2pm+ but there were still tons of people!

Be warned, there are two separate lines, 1 for takeout and 1 for sitting in (go in and find yourself a seat!) We didn't realize there were two lines until a nice lady told us so.

Food came pretty promptly. Oh, lime juice was kind of sweet, had to ask for extra ice.
Lovely tender duck (actually, I think I've had just as tender duck at Western places, but that was confit and certainly not for less than $10). Mom avers that this is the most tender duck you can find anywhere! It was pretty good, but I actually didn't find it amazing.. Nice comfort food I guess. Yummy soft rice too

Sambal kangkong was delicious!! I love the hae bee (shrimp paste) and chilli.
Also came with this somewhat cornstarchy tofu dish, which I found to be meh. I like soft tofu, but there was a bit too much cornstarch in the sauce.

Apparently this is standard fare for 3 people, and cost $28 or so [including drinks]. Cheap delicious meal! Pity they're closing..

When I decided to write this review, I realised with a start that I have been patronising this stall since I was 12! It was one of the places my friends and I would end up having our meals after school before proceeding to while away our youth in the shopping complexes in town, doing nothing in particular.

This is probably not going to be the tastiest chicken rice but that's exactly what I like about it. The chicken is always tender and doused with a good scoopful of light broth and the rice is always fragrant. You won't get that guilty feeling you often do after a plate of chicken rice elsewhere. The chilli also hits the right spot with a good level of spiciness and taste. Also, don't forget to give the duck soup with salted vegetables a go.

I will probably come by at off-peak hours because it tends to get crowded but it also is an experience in itself to drop by at the stall's busiest period. You will probably find yourself huddled around the same table as a couple of strangers, gobbling down your meal - there is definitely a certain charm to that.

Love this stall! I love that it's a small little corner store - and though they don't sell full meals like the other stalls - they do provide some really yummy options - but their stuff sells fast!!! They have burgers, sandwiches, Taiwanese Pork Sausage, other little eats like - fish balls, chicken nuggets, and Dim Sum options like Siew Mai and all the different Paus.

What I Love: The aunties here are really sweet and friendly. Apart from the service - which is great - they sell great, great, great porridge! There's chicken and pork - and it's really traditional porridge. They also have great dessert porridges - Tau Suan, Pulot Hitam and Bubur Terigu - my fave, fave, fave, fave, fave! It's nice that they have all these classic Singaporean options. I love their Chee Cheong Fun and Yam Pau - kinda like my midday snacks.

What I Don't Love: Their food sells fast!! And I don't always get my porridge - which makes Stevie boy really kinda grumpy at times! ;D