Most people know this place for their soups, artisan breads and sandwiches, but did you know that they serve mains too? And All-Day Breakfasts here too, hooray! I tried their crab meat pasta, and it had a good portion of shredded crab meat in it. And their pancakes are absolutely scrumptious! I had the blueberry ones paired with vanilla ice cream and oh! I must go back again!

Here’s another with 4 different sauces you can choose from. But honestly, I prefer to eat the chicken without any because it’s already so flavourful! We tried the Original Recipe chicken and the Black Pepper version and preferred the former as you get the juicy taste of the chicken! I love their version of macaroni and cheese! It's a drier version than many are used to, but at least this way the cheese complements the pasta rather than overwhelm it! Two thumbs up from me!

My friends found the process of ordering food amusing since we kept having to say the word ‘Peri-peri’ for everything. For example: “Can I have Peri-Peri Chicken with Hot Peri-Peri sauce?” This 'Peri peri' sauce is tasty and being a little too afraid of trying their extra hot Peri-Peri sauce, I went for the second tier which was the Hot Peri-Peri sauce. It was rather spicy but still alright. I shall try the Extra-Hot version the next time!

The ramen here is so ordinary that I find it hard to describe my eating experience...wait I got it, 'BORING'. I had the Sanpou ramen which had three types of pork cuts in it. The meat was alright, not melt in your mouth, but not particularly bad either. The soup stock was neither rich nor savoury tasting, it was just like eating a bowl of normal noodles. Generic fare.

With a name that stands for Thank God It’s Friday, it’s not surprising that my friends and I decided to come here on a Friday to celebrate the weekend! Had the Parmesan Crusted Chicken Quesadilla which is loaded with tons of calories as the Quesadilla is fried with Parmesan cheese, but they're probably worth it as it tasted oh so sinfully good! The Jack Daniels ribs are coated with a wonderful smokey marinade which contains...you got it, Jack Daniels whiskey. Be prepared to get your fingers sticky from the glaze!