Paid a visit to this highly-raved ice-cream cafe for belgium waffles with two scoops of ice-cream ($11.80) which was totally superb! The location isn't as inaccessible as what most people say as it's 5 minutes walking distance from braddell station.

The only con is that the cafe itself is rather small to accommodate a huge number of customers so it will be a wiser choice to visit on a weekday noon. Other than this, everything's worth it!

Specially traveled down to bukit timah and walked all the way in to the saddle club just to have brunch on a saturday morning! And as usual, we had to wait for a short while because I always can't get through their reservation number.My boyfriend decided to go with the Blackstone benedict ($16) which I felt was rather mediocre but definitely suitable for people who love bacon! Once again, I ordered my all time favourite Pacific Benedict ($16)! It's not just like any normal eggs benedict because it comes with swimmer crab meat and not ham or bacon. The boiled spinach has also played a part in adding the flavour of the benedict I've also suggested to order truffle fries ($12) because I had a craving for it then. A really huge portion, meant for sharing (3-4 pax) because both of us had a hard time finishing it!

All in all, what won my heart was the Pacific Benedict. NEVER miss that out if you happen to visit there for weekend brunch!

Located right infront of the exit of the station, beside hatched and provence, this rather new cafe has finally caught my interest to pay a visit mainly because of their all day breakfast menu and truffles fries (which I've been a little insane over these days).Rise & Shine ($12) for myself and I really love the creamy scrambled eggs but the rest were just mediocre.I couldn't really remember the name but it's some kind of minced lamb sandwich? You get to choose two sides along with the main courses and wewent for fries ($16.50, including a top up of $3 for the truffle ones).Not the best truffle fries, but mozzarella flakes managed to satisfy my craving that day!

And not to forget, they have really good services

I was really excited that the west side of Singapore has become a food heaven especially when one of my fav dessert cafes has opened at Westgate.

To be honest, the lemon meringue tart doesn't taste as good as the one at ngee ann city (flagship store) but the chocolate tart and strawberry mille-feuille definitely had satisfied my cravings.

Do remember to order a pot of tea to go along with your desserts because it will be really refreshing! (:

It was quite a weird timing when my boyfriend and I wanted to dine at Au Chocolat.

We decided to order truffle fries and garlic prawn pesto bow pasta for sharing since both of us weren't that hungry and that we wanted to save more money for hong kong. Their truffle fries tasted pretty good with sufficient truffle taste and the pasta was sooooooo yummy, extremely love the juicy tiger prawns.

Though the prices of the food are rather costly, they are worth every cents