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shauneeie_
This is shauneeie_ .
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Showing 11 to 15 of 56 Reviews in Singapore
Masizzim @ Somerset 313 OK Nov 06, 2015   
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Categories : Korean


From the same folks who brought you Chir Chir, Masizzim Singapore is Somerset313's latest addition to the Korean food craze.

With hearty portions and loads of wonderful flavours, Masizzim distinguishes itself by serving famous Korean stews and other Korean dishes.

 
What to eat at Masizzim ? Here's what we had.

Sikhye Jar 

 
Brewed malt barely and rice. A sweet drink yet thirst quenching, in house made and very fresh. Similar to the can malt barley drink you find everywhere in Korea.

Rice Balls

Anchovy 

 
Tuna 

 
Served in a bowl, you are encouraged to wear gloves and play with your food. Mix up the ingredients and roll them into balls, or any shapes you wish.

 
Personally, I favoured the anchovy rice balls to the tuna. You get different textures on the anchovy rice balls, the crush of the fish, the rice grains and the flavours mix every well together. Tuna was still good but i preferred that crush feel with every bite for the anchovy.

The stews

Beef Rib 

 
Pork Rib 

 
Well, as everyone had different opinions on the stews, personally I liked the pork one alot. Rich in flavours and the meat of the pork came of easily. The curry chicken and beef stew were good too, just that i preferred the pork more. Let me know which stew you guys liked.

Pancakes

Tomato Cheese Kimchi Pancake 3Hands $13

 
Looked like a pizza and tasted like a pizza. It confused me and I went away wanting for something else. Nonetheless, if you're a fan of cheese, this beef stuff pizza would delight you.

Squid and Leek 4Hands $14

 
My other favourite dish of the night - this squid and leek pancake is rightly crusted all over and the flavor was spot on. Cut out a piece, dip it with the in house sauce and you'll feel the different textures in every bite. I loved it.

 
full review @ http://shauneeie.blogspot.sg/2015/10/masizzim-somerset-313.html

 

 

 

 
 
Spending per head: Approximately $30(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 3

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Dessert Project @ Havelock Road OK Aug 02, 2015   
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Categories : Ice Cream and Gelato


And so I heard of another cafe along Havelock road serving ice creams, waffles and the famous shibuya toast. That's right, if you have heard about it too, it is a new shop under the blocks of flats called Dessert Project.

 
Dessert Project's interior - very simplistic, shades of grey and concrete. With black pipes running like an artwork.

We decided to pop by and we found creative flavours of ice cream - from truffle to parma ham and famous amos flavoured ice cream.

Ice Cream

 
The truffle flavour was way to dense, probably good to share. One scoop is too much for a pax. We liked the famous amos flavour which came out fresh from the kitchen when we arrived. A scoop for $3.80, $4.20 for premium flavours, it compares to most ice cream bars around Singapore.

Nutella Toast

A variety of toast to choose from and we ended up with Nutella. To be honest, the two scoops of rocher and vanilla ice cream were spot on. However, that couldn't be said for the toast. Although light and fluffy, it lacks that punch of butter. You can vaguely taste much butter when you cut open the toast which had us feeling quite disappointed. At $14.90, I would think twice before having this toast the next time.

overallreview: Ful reivew and photos @ http://shauneeie.blogspot.sg/2015/07/dessert-project-havelock-road.html

 

 
 
Spending per head: Approximately $15(Tea)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Categories : Taiwanese | Ice Cream and Gelato


Coolplay soft serve ice cream has finally nestled in Singapore, amongst the old estate of Toa Payoh. Yeap, that famous soft serve brand from Taiwan is finally opened here on our sunny island, and during a very good time when the weather is scorching hot.

 
Every week, the good folks at CoolPlay will offer four different flavours and I last heard that they have almost 20 different types of flavours to whet our palate. Nonetheless, not all flavours were to our liking but I can safely say that the chocolate and mint will be a fan favourite soon. Other flavours include peanut butter, rum and raisins, matcha, etc.....

overallreview: full review and pictures @ http://shauneeie.blogspot.sg/2015/07/cool-play-softserve-toa-payoh-lorong-4.html

 

 
Supplementary Information:
heavy chocolate
 
Spending per head: Approximately $5

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 5  |  
Clean
 4  |  
Price
 3

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Hvala waffle bar @ Somerset 313 OK Jun 07, 2015   
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Categories : Desserts and Cakes | Ice Cream and Gelato

Waffle fever has yet to slow down on our sunny island and another waffle bar has popped up in the basement of 313 somerset. Run by this young couple, they bring creative waffle ideas to the masses. We decided to give these stick doughs a try.

Original hvala waffle

 
Berries Delight

 
Apple cinnamon

 
Bella banana

 
Tiramisu

 
Creme Brulee

 
full review and pictures @ http://shauneeie.blogspot.sg/2015/06/hvala-waffle-bar-somerset-313.html

 

 

 

 

 
 
Spending per head: Approximately $3(Tea)

Other Ratings:
Taste
 3  |  
Environment
 2  |  
Service
 4  |  
Clean
 4  |  
Price
 4

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Categories : Italian | Fusion | Bars/Lounges


Serving modern european cuisine with a local touch, Three bistro wine bar is one of many new bistros that has opened in the newly furnished marina square. A great place to chill after work, it serves a variety of wine, beers and liquors coupled with live band on certain days.

 
Roasted Tomato Delight

 
Tomato roasted with garlic, zucchini and fresh herbs. Very refreshing after a long day's work and before you start on your drinks.

Oven baked escargots

 
braised escargots baked with garlic butter and cheese. Could taste more garlic then the escargots, but also a way to paper off the somewhat snailish after taste.

Grilled Foie Gras 

 
Not a fan of Foie Gras but this was quite nicely done. Served with a charcoal bun and maple syrup, the sweetness compliments the fatty goose liver and the charcoal bread absorbs the melted fats in your mouth.

Sirloin Steak 

 
The table felt it could be better. Married with black better sauce, the slab of beef wasn't up to the mark which we expected it to be, prolly one of those nights.

Swiss Rosti with Trio Sausages 

 
Rosti was perfectly done. Crispy outside, yet filled with potatoes as a whole. A great plate to share with friends. Bratwurst, Chorizo and Chipolata sausages accompanies the rosti and it was one of the better dish we had.

the drinks (awesome)

 
overall review: ful review and pics @ http://shauneeie.blogspot.sg/2015/05/three-bistro-wine-bar-marina-sqaure.html

 

 

 
 
Recommended Dish(es):  drinks
 
Spending per head: Approximately $30(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Price
 3

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