Love this outlet as it's an open space concept. The seats are very comfortable so it's perfect for indulging in a good read and yummy desserts, especially their signature ice-cream flavours.

For the festive season, how could we miss out on log cakes mania! Haagen Dazs offers two kinds of ice-cream log cakes this year and I ordered the Let's Snow log cake.

This log cake really looks like a winter wonderland, with thin slices of white chocolate all around the sides of the cake. Fresh cream covers up the entire log cake; perfect for a white Christmas! The strawberries become frozen as I had put the cake in the freezer, thus making it a dessert on its own too!

The log cake is actually cookies and cream flavour, rich taste and melts in my mouth! Sadly, I'm restricted to one slice at a time and I can't wait for the next time to sink my teeth into this cake again!

Sakae Sushi launched a new menu this November, introducing several new items.

Ordered the Lobster Salad Tofu ($7.99). It's hard to scoop up the beancurd as it's so wobbly. The silken beancurd, lobster salad topped with mango cubes and shrimp roe taste so smooth and extra points for the goma dressing!

Another of their new dish that could actually be lit up is the Sakae Candle ($6.99)! It's a great alternative for birthday cakes where you can actually blow out the 'candles'. This sushi has avocado, japanese cucumber, crabmeat, shrimp roe and codfish roe, drizzled with spicy mayonnaise, thus making this a hearty and satisfying snack. I also love the Hotate Arare Maki ($8.99) as the slightly charred scallops make this a special dish that is coated with rice crackers. Crunchy!

Back to the basics.. The always filling Deluxe Bento ($17.99). There are so many food items available in appropriate portions so try them all with glee!

Overall, thumbs up for the new creations! Innovative and tasty!!

I go to Tully's Coffee at Orchard Central because they serve great coffee and have free wifi.

Always a sugar rush with Tully's Coffee! Especially for their White Chocolate Mocha! It's sweet and slightly bitter and I love it iced! Their cookies and cakes are worth trying as well.

Savour a cup of coffee with sandwich from Quiznos Subs just beside Tully's and enjoy a relaxing afternoon.

Nando's is about tasting and trying every chicken creation that they have.

So this time, I ordered the Angry Mango Burger. I don't know why this burger is angry, but it's definitely pleasing me. The little spiciness of the grilled chicken paired with sweet mango cubes make this a splendid burger!

As mentioned before, there are 4 flavours for the chicken, and this time, I tried the Mild flavour. A little spicy, but the spiciness did not mask the original taste of the chicken.

New sidelines that I tried during this visit were Cous Cous Salad and Coleslaw. Not my top favourites, especially the cous cous, which were fine bits with weird taste.

Though some dishes were not to my liking, at least I'd embarked on a unique food journey experience!

The City Square outlet is the only Pu Tien outlet that offers buffet for their Heng Hwa cuisine.

During my 3rd and chance outing there, I was astonished to find out that they would be terminating their buffet in a few days' time! No reason was given. How sad! Though the buffet will no longer be available, the dishes can still be ordered ala carte.

Appetisers on the buffet line were salted chicken, prawns, pork, jellyfish, crabmeat, fish and marinated winter melon. I love the crabmeat with corn paste best!

The main dishes that we ordered:
Scallop with Vermicelli - chewy and springy and tastes so good with garlic and spring onion!

Seafood Roll with Fruit Salad - Crispy and hot on the outside, but sweet inside. Wonderful when dipped into mayonnaise!

Chilli Live Mussels

The "Golden Flower" Fish - The fish is so tender and makes me want to pluck off the strips, dip into the savoury sauce and savour each strip bit by bit!

Stir-Fried Yam

Stir-Fried Kai-Lan with Beancurd Skin - A downside: More beancurd skin than kai lan

Fried "Hing Wa" Bee Hoon - A mixture of ingredients in this fried rice noodles dish! Very delightful!

Double-Boiled Duck Soup (limited to 1 portion per pax)

Shrimp Dumpling Soup with Pork - Served in a mini paper steamboat. The shrimp dumplings were shrivelled, little meat but nice soup!

Desserts available were fruity jelly, chocolate cake, kueh, sweet potato balls.

Looking at the pictures makes me drool!

The buffet is very affordable considering the high prices that you have to pay if you were to order ala carte. Pls bring back the buffet!