To be fair, we arrived quite late at around 8 pm. However, the staff should have had the decency to warn us before we made payment that we would be consuming leftovers and that the food would not be replenished.
There was barely anything left. Most items were finished and never refilled. Barely any seafood and cooked dishes. Salad bar, desserts and fruits section were almost empty.
For the food quality, it was poor.
The sushi's rice tasted ok, but the fillings were sparse and not appetising.
Salmon sashimi was ok too, but the rest were not fresh. The tuna had a stale taste even!
Seafood were strangely saltish? The mussels weren't fresh, being mushy and saltish.
Fried food such as tempura were mostly soft and soggy.
The Dim Sum items were dry and bland.
The best dish would probably be the Satays, which had a rather tasty sauce!
For the price we paid (about S$30++ per person), the food quality and quantity were terrible.
Service was poor too, perhaps because they were understaffed. There were spills on the floor and counters, plates were cleared infrequently.
Overall, it was a terrible dining experience, and probably the worst buffet I ever had.
Recommended Dish(es):
Satay
Date of Visit: Apr 13, 2013
Other Ratings:
Taste
2 | Environment
2 | Service
1 | Clean
2 | Price
1
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0