First visit to this authenic Japanese restaurant.
There is no English menu. Everything is written in Japanese.

I like their signature Mikoto Salad. The portion is big but is it so delicious that i can finish it all by myself.

Another signature dish is fried chicken with special tar tar sauce. Normally this dish is served with tar tar sauce. Here the tar tar sauce was mix with eggplant pickles, making the sauce great pink in colour. It is so delicious that you cannot stop after eating one piece of chicken.

The shio yakisoba is also nice.

We were warmly received by guest service associates. They have greeted us by name. As my mum was on wheelchair, we had special privilege of taking the staff lift which lead to the main hall. 

Nice atmosphere. Though there were only 3 of us, we have asked for sofa seat (near window) and they happily accorded to our request. The scenery was awesome.

we had ordered tim sumas a start. Their cha siew bun, custard bun & carrot cake are extremely nice. Exceeds our expectation. shredded chicken in sesame sauce is also a must try. 

We have also ordered their signature dish, Ma po Toufu & dandan mian. You can choose the degree of spicyness as well.   

For dessert, we had ordered almond pudding & mango pudding.