Showing 16 to 20 of 151 Reviews in Singapore | |
When i first eat it, i already like it so much, it is the old school tomato ketchup wanton mee- their secret recipe is their tomato ketchup (sin-sin brand), feel good to satisfy my craving, yummy yummy...taste very nice...$3 for old school wanton mee, this is the stall to go...: ) in fact the condiments are simple is just tomato ketchup and sesame oil, simple and nice, very happy that i can still find it. Recommended Dish(es):
Tomato Ketchup wanton mee Date of Visit: Feb 23, 2014 Spending per head: Approximately $3(Lunch) Other Ratings:Taste 5 | Environment 5 | Service 5 | Clean 5 | Price 5Recommend 0 |
i came to know it in tv program too, theirfuzhou fishball (all times good, handmade, 4 kinds of fish with minced meat), yan skin dumplings with bian yu powder, red wine mee suah (very fragrant and mee suah very good, not turn soggy type), fried rice cakes (fragrant sauce, zi char style), all taste very nice, the one and only stall i could go so far to satisfy my cravings of authentic fuzhou food, ah ma always get the fuzhou fishballs from there when we are young, standard just as good even though her daughter take over now, glad it is still around. .must go try all..i love all their dishes..a bit expensive but certainly worth the price,i don't mind to pay for quality food...red wine mee suah $5.50, fishball and dumplings mixed soup $4.50, fried rice cake $5.50. You can even take away uncooked fuzhou fishballs at 40cents each, cheap for handmade one in fact. Recommended Dish(es):
Red wine chicken soup,Fuzhou fishballs and dumplings,Fried rice cakes Date of Visit: Feb 22, 2014 Spending per head: Approximately $12(Lunch) Other Ratings:Taste 5 | Environment 5 | Service 5 | Clean 5 | Price 5Recommend 0 |
i know this stall by tv program, happen pass by, old ah ma frying oyster cake, old school taste, $1.60 but not much oyster, i guess must really add more ingredients ($2), enough to satisfy your cravings for oyster cake, a nice snack to eat, glad it still can be found nowadays. Recommended Dish(es):
Fuzhou oyster cake Date of Visit: Feb 22, 2014 Spending per head: Approximately $2(Tea) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
we order thai milk tea $2.50 (taste like chinese tea with milk, fragrance comes slowly,a bit different from elsewhere), red ruby $4.00(very nice, big portion, crunchy), clear spicy seafood soup $10-a lot of seafood, strong concentrated tom yum (shiok), basil fried rice $7 (strong basil , beware of small chilli inside, fragrant and nice), overall one of the nice thai food i ever taste so far, very strong favour for all food,indeed a hidden gem in the hearts of serangoon, strongly recommended it, and no gst and service charge $23.50 for all , nice try i have. : ) Recommended Dish(es):
Tom Yum Seafood,Red Ruby,Basil fried rice,Thai milk tea Date of Visit: Feb 15, 2014 Spending per head: Approximately $12(Lunch) Other Ratings:Taste 5 | Environment 5 | Service 5 | Clean 5 | Price 5Recommend 0 |
A place to satisfy my mushroom minced meat noodles, mee pok is Q with right amount of vinegar and pork lard, liver meat meatballs, minced meat and lean meat is cooked just well, a place must go to satisfy your cravings for minced meat noodles, very nice, with the fragrant soup, chilli is just nice, not so spicy. a long queue stall in a Kopitiam as the cook really cooked well. Recommended Dish(es):
Mushroom minced meat noodles Date of Visit: Feb 09, 2014 Spending per head: Approximately $4(Dinner) Other Ratings:Taste 5 | Environment 5 | Service 5 | Clean 5 | Price 5Recommend 0 |
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