As you enter this stall, you can feel yourself living in the olden days. This stall is very famous for its chicken rice and that is the main reason why people keep coming back. They used to serve in riceballs but they probably changed it due to hygiene purposes. Nevertheless, the rice is still very fragrant. Next in line is the chicken meat. What can i say...this stall has the best chicken meat! The meat is very tender and chewy due to the fact that they used kampong chicken. You must also remember to try the meat with their own chilli sauce and ginger although the chilli taste kind of sweet. Who says you have to be in Hainan Island to try their chicken rice when you have one such stall in Bugis...
Date of Visit: Dec 09, 2010
Spending per head: Approximately $6(Dinner)Other Ratings: