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Annie Auntie
This is Annie Auntie living in Tiong Bahru. I am a Executive Assistant, work in Raffles Place. I like to hang out in Orchard, Sentosa, Telok Blangah. Korean, Thai are my favorite cuisines. I also love Café and BBQ.
Member 68 First(s)
No. of Review100 Review(s)
編輯推介數目15 Editor's Choice
Recommended2 Recommended
Popularity7309 View(s)
Replies in Forum0 Comment(s)
Upload Photos174 Photo(s)
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My Recommended Reviews0 Recommended Review(s)
My Restaurant0 My Restaurant(s)
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Annie Auntie  Level 4
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Showing 86 to 90 of 97 Reviews in Singapore
Traditional korean food Smile Nov 14, 2010   
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Categories : Korean | Korean BBQ | Army Stew

It's open by a korean. Hence, they serve traditional korean food.
I like to eat their side dishes and it's free flow. Moreover, there are many types of side dishes.
I like korean bbq. Always ordered the spicy pork and squid.(cant remember the dish name)
The food serving is just nice for a pax as i do not like to take rice. I will wrap the meats with garlic in the cabbage. Highly recommended dishes.
The restaurant is too small so you need to go there early.

 

 
 
Date of Visit: Sep 14, 2010 

Spending per head: Approximately $25(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 3  |  
Service
 5  |  
Clean
 3  |  
Price
 3

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Ah Loy Thai Smile Nov 14, 2010   
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Categories : Thai

This is my number x times visits to the restaurant. The thai food served is so delicious and hence so many people do not mind to queue on the staircase...
The food is so limited and some of the dishes will out of the stock at around 7pm. Do go there early to avoid any disappointment.
If you were asked about thai food, first thing must be their tom yum goong. Although i cant really take the spicy food, i still go for their tom yum goong. It's served in the claypot and lots of ingredient such as seafoods and mushrooms.
Butter calamari is always out of stock, but i m so lucky today to have it. It comes with the mango salad. It's definitely delicious and therefore i call myself lucky to have it. tongue

 

 
 
Recommended Dish(es):  calamari, tom yum goong
 
Date of Visit: Sep 30, 2010 

Spending per head: Approximately $15(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 3  |  
Clean
 3  |  
Price
 4

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50% off all seafood Smile Jul 29, 2010   
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Categories : Singaporean | Restaurant | Seafood | Kids-Friendly

Ah Yat seafood is having the 50% off all seafood during weekday. The promotion since last year or even earlier. Tried few times and the promotion is still on till no end date.... haha.
The drunk prawn soup is cooked in craypot. Very fresh and goes with the light soy sauce. They mixed the sauce with small chili padi and spring onion.
Sri Lanka crab we choose to use chicken oil steam. It's like steam egg. Very smooth and nice. no extra cost incurred.
Bamboo clam steam with garlic is perfect combination and also their chef recommendation.
The seafood is considered cheap after the 50% discount. Hope they can keep on having the promotion... haha


prawn

prawn

 
sri lanka crab

sri lanka crab

 
bamboo clam

bamboo clam

 

 
 
Date of Visit: Jul 28, 2010 

Spending per head: Approximately $25(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 3  |  
Price
 4

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Song Fa Bak Kut Teh Smile Jul 29, 2010   
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Categories : Singaporean Chinese | Restaurant | Bak Kut Teh

Songfa just recently open an outlet three door beside their main store. Hence, there's no more waiting outside for the seats. The newly outlet is cooler than the main outlet.
In song fa, you can order 2 type to mix. However, the portion is very small. We tried to order the pig tail mixed with pig kidney. There's only 3 small piece of pig kidney and 4 small pig tail (about 2-3cm long)
We also order the pig liver to eat. It's not too hard and not "bleeding" as well. Their "tou ki" i found a bit overpriced as the portion is very small. With or without chicken feet is the same price. Soup is free refill, lots of pepper. Is singapore bak kut teh. If you like this type of bak kut teh, song fa is your choice!
pig tail, pig kidney, "taoki", pig liver

pig tail, pig kidney, "taoki", pig liver

 
 
Date of Visit: Jul 27, 2010 

Other Ratings:
Taste
 5  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Price
 4

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Manhattan fish market Cry Jul 27, 2010   
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Categories : American | Seafood | Halal | Kids-Friendly

It has been long time since i visited manhattan. Wondering how come they are still getting the foreigner staff. Having some difficulty to understand what they are trying to say.
I've ordered their grilled catch of the day, tuna salad. Wanted to order the clam chowder but the staff recommend me to upgrade to a meal and top up $1 for the clam chowder. End up the soup served is seafood chowder and only when we ask then the staff told us there's no more clam chowder. But we still need to pay for the $1 top up..sad
The current promotion tuna salad is so so. Grilled catch of the day is fresh and no fishy smell.

 

 
 
Date of Visit: Jul 27, 2010 

Spending per head: Approximately $30(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 3  |  
Clean
 4  |  
Price
 3

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