Bonheur Patisserie (已結業)

Tonite I attend an event where we are served cakes and macarons from this bakery Bonheur Patisserie. The bakery is located at the ula ula The Grandstand, with a second outlet recently opened at the basement 1 of Raffles City Shopping Centre. The bakery is welll known for its cute cartoon looking macarons.Christmas design macaronsBox of 8 Christmas design macarons for $45.The macarons are simply look too cute to be eaten. I tried the Merry Christmas macaron which is a bit too sweet for me, but h

Bought 6 macarons for the price of 3 thanks to the entertainer app. I'm not sure whether it's because I used the app or that by default, they serve the macarons in a paperbag unless box is being requested. Total spent was $10.50. I got the sea salt, earl grey chocolate, pistachio, thai milk tea, lavender, and dark chocolate flavours. The macarons were pretty and they were not overly sweet as well. The thai milk tea flavour was surprisingly good, with a distinct thai milk tea taste which I did no

I am surprised to find an outlet here.There is quite a wide range of macarons and pound cakes in different flavours. Most I have never heard before, especially for pound cake which I only know chocolate and original.Earl Grey with Blueberry Pound Cake ($3.00): It tastes quite strong in the earl grey but faint in the blueberry part. It is quite firm, definitely a genuine pound cake texture. I look forward to trying other flavours of their pound cakes.

Very nice maracon box! 1 free box with every 6 macarons.$3 eachThe flavours:- Blond- Matcha- Strawberry- Salted Caramel- Chestnut Rum- PistachioMy favourite one has got to be pistachio, which is unique with a slight tinge of nutty flavour, and not too sweet. The blond flavoured one was too sweet for me.The macarons here are really good. The crust is smooth and thin, and shatters apart when I bite into it, revealing a very soft yet slightly chewy consistency. Addictive and delicious!

We ordered Salted Caramel And Pistachio They have many interesting flavours! But what sounded great to me was the salted caramel. The texture of it and taste was just nice and sweet deep into the heart. Crunchy meringue shell filled with creamy and smooth salted caramel buttercream. The colour of the pistachio shell is really appealing, the shell is sweet and has bits of powdered pistachio in it, real nice. Easily my new favourite macaron place!

Bonheur Patisserie's focus is on macarons here at PasarBella. You'll find unusual flavours such as Oolong and Blond (Valrhona White Choc) over here, but note that they like to switch things up from time to time so be prepared for pleasant surprises! I had the Pineapple flavour since it stood out the most amongst all flavours. Firstly, who makes a pineapple macaron? Secondly, why is it so blue (blue + pineapple... intriguing!) and pretty? I bit into it and instantly fell in love! Their macarons a