Botejyu Japanese Gourmet Town (已結業)

To satisfy the craving for ramen, you just gotta head here for the wide variety they have. I took their Kamo Sauce Ramen Set that comes with gyoza (I chose that) and iced lemon tea for $13.90++. I think it should be enough for me alone.At Botejyu, their gyoza is the type that I want. Pan-fried with a little charred plus crispy. You can't avoid the oiliness but you can't deny that it is juicy too. As for their ramen, I'm quite curious as to what is Kamo sauce. After mixing the ramen with the sauc

We ordered the Charsiew ramen, Chicken chop set, Okonomiyaki, Prawn tempura. There is a nice decor and has nice cosy feeling. The staff are very friendly and helpful except one of them was a little slow or unresponsive in the service. The charsiew ramen meat was very tender and well soaked into the delicious tasting soup together with the soft and smooth texture of the ramen. Chicken chop was crispy and the okonomiyaki's "cream" was a little too much for me though. Prawn tempura was crispy and t

Gourmet Town offers a wide variety of japanese food, and the environment is good, where seating is abundant and a conducive place for a quick lunch or dinner. This time, I had the baked rice (portion of melted cheese is too little for me), that came with fries (your typical fries, nothing special), and fried calamari which I enjoyed thoroughly - well seasoned and fried till crispy. Overall an enjoyable meal.

Large seating area so it wasn't filled even during weekends and dinner hours. But staff were still friendly and promptly served us water. They have all your typical japanese food, so it wasn't difficult to have something you would want to try when craving for japanese food. I picked the mixed seafood grill which came with salmon, potatoes, squid, prawns, and greens. Nothing special but was satisfying.

japanese curry! one of the amazing tastes besides their famous teriyaki sauce. The chicken katsu curry don is so juicy/crispy and well fried. The way they plated it is just appetizing like you would wanna pick up that curry "lamp" and rub it while having all your daily-good-food wishes come true.Staff not attentive.

Ordered some sides while accompanying my boyfriend for dinner. I had cold tofu with a glass of ice chocolate. I must say the tofu tasted really silky and smooth. It is quite huge in my opinion and drenched with sesame sauce and some mayonnaise i feel. It is really chilled too. I didn't like the presentation though. The tofu have some spring onions garnishes at the top. As for the glass of ice chocolate. I find that it taste somewhat like milo or just melted chocolate ice cream. Failed!

Service is bad but i can't comment as it is just 1 staff that is pulling off a grumpy face. The rest was nice though. I think this particular staff had a bad day. Anyway, i ordered a bowl of squid ramen. It was really tasty! The soup was nice and fragrant. The ramen plays a huge part as well. It is well cooked, just nice and springy. Lastly, the squid. It is fresh and can be chewed easily. Very well seasoned!

Not just the different types of ramen here are very delicious, their desserts are also very sellable as well. My favourite among all will be their mango fruit tarts. The slices of mango topped on it are very fresh and juicy and the generous amount of fresh whip cream topped in it are very tasty and appetitizing as well. Besides, there are also some cuts strawberry topped on it which added that extra sweet flavour to it as well.

I had a few starters namely drunken chicken and cold tofu. The drunken chicken was pretty salty. I like those chopped vegetables at the top which made the entire dish stands out really well. The chicken weren't really fresh i suppose as there's this strong smell. It was cold as well. Next, i had cold tofu drenched in sesame sauce. The sesame sauce was thick and rich. Really fragrant and goes well with the tofu. Yummy!

Had drunken chicken and curry omelette rice. The drunken chicken is cold and a tad too salty i find. It is pretty fresh though. Those vegetables on top is really tasty too. My curry omelette rice is a great disappointment. It is basically rice and an omelette on top of it, it's not omelette wrapped rice. The sauce given was too little making the entire dish too dry! The meat (beef patty) have bits of hard minced meat which can't be swallowed. Fail!

This restaurant is quite special as it combines 3 different restaurants together under one shop. I had the chicken cutlet curry rice which was under their recommended part. I was not disappointed at all with the food. The chicken was quite a lot and it was very crispy as well. The curry was sweet and complements the chicken well. I wish they given more rice instead but overall i am very satisfied with it! It costs me $13.90 for this.

I really love the concept of japanese gourment town. It is somehow like a combination of 3 restaurant, which means you are able to order 3 different types of food, which includes the ajisan ramen, japanese curry rice, and the japanese pizza, and it comes in a set meal too. And surprisingly the prices are affordable and cheaper than what i expected. Really good and tasty food!

Japanese Gourmet town - its 3 restaurants in 1 place - Ajisen Ramen, Botejyu Okonomiyaki and Yoshimi Sapporo Curry. Although there are many choices, somehow we will still order the usual Ajisen Ramen set which comes with a side dish and drink. Ton Toro Ramen - crispy fried/grilled thinly sliced pork with the usual Ajisen ramen and nice broth. It gets a bit oily when you have more of the sliced pork.Chicken Wing - Nicely fried and the batter was flavourful. The chicken gets a bit bland after yo

I have eaten at Ajisen more times than I can remember as my daughter is an absolute fan of their Charsiew ramen!! She could polish A WHOLE bowl of ramen ALL by herself from the day she turned 3!! It's shocking I know. So when I'm there, I always eat their seafood Tom Yum Ramen. I have tried other stuff on their menu but still feel that their Tom Yum Ramen is the best. I hold this belief until my help ordered their Curry Chicken Stone Rice and I had a little to try. I thought the rice was very fr