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電話號碼
6730 1744
開飯介紹
Gordon Grill 成立於 1963 年,是古德伍德公園酒店 (Goodwood Park Hotel) 首屈一指的高級餐廳,因提供國內最好的牛排和歐陸式美食而享有盛譽。
菜單上有超過 50 種不同的菜餚,包括進口新鮮海鮮、燒烤食品和甜點,即使是挑剔的美食家也會眼花繚亂。客人可以透過餐廳的肉類推車服務享受獨特的用餐體驗,讓人想起古老的歐洲燒烤室。
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獎項殊榮
米其林精選
特色
Fine Dining
Brunch
營業時間
今日營業
12:00 - 14:30
18:30 - 22:00
星期一至日
12:00 - 14:30
18:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
影片
相片
+40
招牌菜
相關文章
And what should i order?In a panic, I googled on goodwood park's signature recommendations."For those who prefer meat dishes, one outstanding choice is the Duo of U.S. Wagyu Beef – Braised Wagyu Beef Cheek and Grilled Fillet in a Bordelaise sauce with root vegetables. The cheek is very tender, thanks to a 24-hour soaking process in red wine and a further 24-hours of oven cooking at low temperature." And that was exactly what I got. The beef cheek was fork tender and fell apart without much use of the knife. The grilled fillet was juicy yet tender done medium well. Both pieces of meat were delicious and I alternated between them for satisfaction for my carnivorous appetites on different levels.At $52++, this didn't come cheap but well worth the price.
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This high end restaurant not only their service is good and the decoration around the restaurant looks beautiful,the food serve here are equally great as well. Happened to tried their signature appetitizer which is the scallop and was immediately fall in love with it. The scallop is really big and thick in a piece and every mouthful of it can really taste the fresh and juicyness of it. Goes really well with the light dressing spread over this dish.
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If you would not mine to travel abit far to enjoy a really nice and juicy piece of steak, this one at Gordon Grill will be a very good choice for your meal. The meat is very tender and juicy, although the meat may have almost be fully cooked, you would not feel any parts of the meat to be tough at all. The sauce which they used is really thick, sweet and with a little spicyness in it. Goes really well with the juicy steak.
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This is a memorable dining experience for me because i celebrated our anniversary with my girlfriend here and we had a great time!Ambience:Nice and romantic ambience.The place is quiet and peaceful. Tables are not very close to each other and therefore we can have our private moments with each other. However, the place is lacking a good view outside. I would say its enclosed in a corner and diners can have their own private and romantic moments.Service:Excellent service. The staff are attentive and helpful. The waiting time for the food is very short (around 3 - 7 mins)Food:We had a 4 meal course and the food was great. Foie gras is one of their best dishes and we really enjoyed it. Besides that their grilled beef fillet and cod fish was nice.Overall:We spent about $200 for two and i would say the price is reasonable for its food, service and ambience. I would give a 8/10 rating and definitely will recommend this place to others who hasn't tried their foie gras before!
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My father treated the whole family to Gordon grill restaurant to celebrate his and my mum’s wedding anniversary. I simply love the ambience of this restaurant. It was very nice and cosy, very suitable to dates, wedding proposal. The food is so delicious, I totally love the angel hair pasta with caviar. It is the nicest thing I ever tasted. The caviar is so delicate and when ended with the pasta, it is so refreshing a dish. I totally enjoyed myself!
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