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2013-05-06 26 瀏覽
Sushi Tei @ Vivo City will always have this long queue during peak hours almost daily, so if you are a person who is lazy to queue, advice is to go there as early as possible! Ordered myself the chicken and mushroom creamy pasta as I wanted to try something different this time, not those usual Japanese food. I like how the pasta is being prepared and cooked - the pasta is cooked and place in a small pot to retain it's warmth. The pasta sauce is not too creamy and overpowering, infact it was cook
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Sushi Tei @ Vivo City will always have this long queue during peak hours almost daily, so if you are a person who is lazy to queue, advice is to go there as early as possible! Ordered myself the chicken and mushroom creamy pasta as I wanted to try something different this time, not those usual Japanese food. I like how the pasta is being prepared and cooked - the pasta is cooked and place in a small pot to retain it's warmth. The pasta sauce is not too creamy and overpowering, infact it was cook to just nice. Portion is okay for me so after eating that I feel full for the rest of the day.
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2013-04-18 57 瀏覽
This is the golden roll sushi which look like a "dragon" and it is decorated with deep fried king prawn head and tail.The sushi is made up of deep fried coated king prawn wrap in the center and topped with mango slice and fish roes.The sweetness of the mango brings out the flavor of the king prawn and it has a complementing taste.The fish roes give an interesting texture too. This is like the best combination of sushi i ever taste.
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This is the golden roll sushi which look like a "dragon" and it is decorated with deep fried king prawn head and tail.The sushi is made up of deep fried coated king prawn wrap in the center and topped with mango slice and fish roes.The sweetness of the mango brings out the flavor of the king prawn and it has a complementing taste.The fish roes give an interesting texture too.

This is like the best combination of sushi i ever taste.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-03-11 10 瀏覽
i quite like sushi tei because they are always very consistent without being too overpriced. This may be the reason for their unwavering popularity. The sushi here is good, and classics such as the california rolls which i always order are done well. The sushi rice is tasty, being seasoned with vinegar and other flavourings, and the sushi is always fresh and served chilled. In the california roll, the avocado, egg roe, sushi rice, seaweed and crabstick all go really well together
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i quite like sushi tei because they are always very consistent without being too overpriced. This may be the reason for their unwavering popularity. The sushi here is good, and classics such as the california rolls which i always order are done well. The sushi rice is tasty, being seasoned with vinegar and other flavourings, and the sushi is always fresh and served chilled. In the california roll, the avocado, egg roe, sushi rice, seaweed and crabstick all go really well together
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-01-31 20 瀏覽
I guess everyone know Sushi tei in Singapore or have already tried it before. I haven have Sushi tei in a while but my mum suggested that we go for this for lunch since she’s a sushi tei club member, so I tagged along. The place was alright with many sitting area and the view facing the Sentosa. What bothers me was the sun that was shining into the restaurant as it was too warm for me since the seat allocated to us was just at the window. I asked for a changed of Both of us ordered the Salmon
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I guess everyone know Sushi tei in Singapore or have already tried it before. I haven have Sushi tei in a while but my mum suggested that we go for this for lunch since she’s a sushi tei club member, so I tagged along. The place was alright with many sitting area and the view facing the Sentosa. What bothers me was the sun that was shining into the restaurant as it was too warm for me since the seat allocated to us was just at the window. I asked for a changed of Both of us ordered the Salmon Salad, Fish egg roe chawamushi – This was so good!
, Tempura Don, one sashimi and Salmon Don. We had a fulfilling lunch and were full till the brim. Generally the average Japanese food served with lotsa choices and varieties.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$35 (午餐)
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2013-01-31 25 瀏覽
Sushi Tei may have a lot of outlets, but still one of the quality place with great seating and with affordable pricing. You can apply for Sushi Tei Membership card for 10% discount and gain rebate point. More detail here: http://www.sushitei.com/STcardFAQ.phpThe outlet in Vivo City has a great view, very bright during the day.We basically ordered all Salmon related dishes except for the Chawanmushi.Break down:Chawanmushi – $8.40Aburi Salmon Roll – $12Hotate Mentai – $9.80Kani Corn Sushi – $2.20
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Sushi Tei may have a lot of outlets, but still one of the quality place with great seating and with affordable pricing. You can apply for Sushi Tei Membership card for 10% discount and gain rebate point. More detail here: http://www.sushitei.com/STcardFAQ.php
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The outlet in Vivo City has a great view, very bright during the day.
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We basically ordered all Salmon related dishes except for the Chawanmushi.

Break down:

Chawanmushi – $8.40

Aburi Salmon Roll – $12

Hotate Mentai – $9.80

Kani Corn Sushi – $2.20

Salmon Mentai Sushi – $6.00

Inari Salmon -$4.50

Pink Plate – $7.60

Red Plate – $6.00

Sashimi Small – $8.00
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-01-05 29 瀏覽
Meeting my ex-classmate of University at Vivocity, we choosed Sushi Tei as our dinner. The restaurant appeared elegant with different themes of each outlet. Their operating hours is from 11.30am to 10.00pm daily while please place your last order before 9.30pm. Reservation is advisable if you are going in gangs to avoid any disappointment (Tel: 6376 9591).We shared our orders to maximize the variety. This is the first sushi I tried, the salmon was raw and fresh. The size was proper and it was mi
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Meeting my ex-classmate of University at Vivocity, we choosed Sushi Tei as our dinner. The restaurant appeared elegant with different themes of each outlet. Their operating hours is from 11.30am to 10.00pm daily while please place your last order before 9.30pm. Reservation is advisable if you are going in gangs to avoid any disappointment (Tel: 6376 9591).
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We shared our orders to maximize the variety. This is the first sushi I tried, the salmon was raw and fresh. The size was proper and it was mild flavoured with a semi-soft texture. Best eaten when it comes with wasabi and teriyaki sauce. Decent and natural taste makes me feeling blissful whenever I am eating Salmon Sushi.
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Japanese dish of seafood that have been battered and deep fried. It cannot be too oily, a great tempura should has always been terrific which is crispy, light, and not greasy at all. Sushi Tei served tempura as an ideal appetizer, eat while it hot if you can, of course, you could add a few drops of lemon juice too.
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Salad sushi with combination of various vegetables. I like the crunchy lettuce, sweet carrot, soft scrambled egg and also the fresh cucumber.

Overall, we enjoyed the relaxing environment here. Price wise, it might be slightly expensive but it indeed makes me feeling good to have my meal in Sushi Tei.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-01-04
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$25 (晚餐)
推介美食
  • Salmon
  • Unagi
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2012-12-10 10 瀏覽
I really enjoy Sushi Tei's oyako don. I have always admired the freshness and quality of Japanese food served at Sushi Tei and their don sets are dishes that I keep coming back for. The perfect combination of chewy Japanese rice topped with semi cooked, soft eggs and served in a sauce which gets soaked up by the rice to bring out rich flavours. The oyako don is served with many tender pieces of chicken which definitely complements the dish. For dessert I ordered their special limited period lave
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I really enjoy Sushi Tei's oyako don. I have always admired the freshness and quality of Japanese food served at Sushi Tei and their don sets are dishes that I keep coming back for. The perfect combination of chewy Japanese rice topped with semi cooked, soft eggs and served in a sauce which gets soaked up by the rice to bring out rich flavours. The oyako don is served with many tender pieces of chicken which definitely complements the dish.
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For dessert I ordered their special limited period lavender ice cream. The lavender taste was not overpowering; some might consider it underwhelming in fact, but I thought it was rather refreshing and helps clear the palate after feasting on the rich Japanese rich dish I had.

Service was really good here, the staff are polite and and they usually attend to you very quickly.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-08-27 18 瀏覽
Sushi Tei is one of my favourite japanese restaurants in Singaqpore. This is their sashimi salad. The sashimi is thick and fresh and the vegetables are fresh and crisp as well. I like the salad sauce especially. It is a unique tangy sauce which is special to only sushi tei as they mix the different sauces together. The different kinds of sashimi are fresh and delicious
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Sushi Tei is one of my favourite japanese restaurants in Singaqpore. This is their sashimi salad. The sashimi is thick and fresh and the vegetables are fresh and crisp as well. I like the salad sauce especially. It is a unique tangy sauce which is special to only sushi tei as they mix the different sauces together. The different kinds of sashimi are fresh and delicious
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-05-30 9 瀏覽
I love love sushi tei! Been here a few times already and their sushi never fails to fail me. Love the tanginess and taste of the sushi and it isnt very pricy so we can order a few variety to sample!Their desserts are also to die for! Love the green tea ice cream and the red bean ice cream pancake!!! So so awesome!! It isnt exceptionally sweet which is why i like it too! Oh and they have this waffle ice cream thing, it is really good too!! love the texture and the taste of the ice cream which lit
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I love love sushi tei! Been here a few times already and their sushi never fails to fail me. Love the tanginess and taste of the sushi and it isnt very pricy so we can order a few variety to sample!
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Their desserts are also to die for! Love the green tea ice cream and the red bean ice cream pancake!!! So so awesome!! It isnt exceptionally sweet which is why i like it too! Oh and they have this waffle ice cream thing, it is really good too!! love the texture and the taste of the ice cream which literally melts and 'dances' in your mouth!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-03-29 15 瀏覽
I would say i have visited almost all the outlets of sushi tei in Singapore. I personally favour Harbourfront the most. Mainly due to its service and its cozy environment. Wanting to have something soupy, i order the udon soup. It is kinda plain but it taste well. it cost me around $10. The noodles is very smooth and chewly. Although there wasnt much ingredients but the soup was great.
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I would say i have visited almost all the outlets of sushi tei in Singapore. I personally favour Harbourfront the most. Mainly due to its service and its cozy environment. Wanting to have something soupy, i order the udon soup. It is kinda plain but it taste well. it cost me around $10. The noodles is very smooth and chewly. Although there wasnt much ingredients but the soup was great.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-03-21 16 瀏覽
Sushi tei is my staple whenever I crave for Jap food especially sushi... Not sure if I am bias but I think taka sushi tei has the best quality in terms of food and service. All the staff is very attentive and happy to help. The sushi is absolutely divine! Prices are reasonable as well Of all the sushi chains, I have always felt that Sushi Tei was above the norm and set the standards. I really love it especially the salmon belly *drool* their grill cod fish is very well done not too over cooked a
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Sushi tei is my staple whenever I crave for Jap food especially sushi... Not sure if I am bias but I think taka sushi tei has the best quality in terms of food and service. All the staff is very attentive and happy to help. The sushi is absolutely divine! Prices are reasonable as well Of all the sushi chains, I have always felt that Sushi Tei was above the norm and set the standards. I really love it especially the salmon belly *drool* their grill cod fish is very well done not too over cooked and generous servings... soft shell crab maki is the best of all.
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that’s the thing I like and appreciate about sushi tei. They always serve generous quantities on top of the good quality food! Give this a try if u is sick of Japanese restaurant with compromised quality or sky high prices. You will not be disappointed! I have tried several Japanese restaurant, high ends and low ends and I always end up back in here. Love it to bits! I think I patronize them on average once a week! Ha-ha...
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-03-01
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$25 (晚餐)
推介美食
  • Soft-shell Crab
  • Sashimi
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2012-03-19 15 瀏覽
One of the most popular Japanese food chains in Singapore, it is definitely worth visiting the branch at Vivo City.Vivo City has ample parking spaces. If you don't drive, you can always choose to hop on the train via North-South line or Circle line and alight at HarbourFront Station. My friend and I visited the restaurant at around 4 in the afternoon for tea break. We were brought to the table next to the glass window, where we get to enjoy a magnificent view of the sea in between mainland and S
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One of the most popular Japanese food chains in Singapore, it is definitely worth visiting the branch at Vivo City.

Vivo City has ample parking spaces. If you don't drive, you can always choose to hop on the train via North-South line or Circle line and alight at HarbourFront Station.

My friend and I visited the restaurant at around 4 in the afternoon for tea break. We were brought to the table next to the glass window, where we get to enjoy a magnificent view of the sea in between mainland and Sentosa, and of course, Sentosa itself.

The serving time was short, and the quality of food is superb.
[The serving time may fluctuate depending on the time you visit the restaurant. We visited during the non-peak hour. Passed by the restaurant once where it was during dinner time, so do be prepared to expect longer queue during peak hours.]
We ordered Salmon Belly Misoshiru, Ebi Tempura, Salmon Avocado Temaki and Salmon with Teriyaki sauce.
All the food prepared are wonderful and great in taste. The appearance of the dishes are no doubt excellent as well.

The crew members are friendly as well, they also know their products well and were able to answer our questions about the menu.

Overall, one of the best Japanese food that I've tasted so far as compared to other Japanese restaurants in Singapore.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$20 (下午茶)
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  • Salmon Avocado Temaki
  • Salmon Belly Misoshiru
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2012-01-27 11 瀏覽
ChawanmushiHow can we not eat Chawanmushi when we are at a Japanese RestaurantThough it’s Sushi Tei, I find their Chawanmushi quite “average” for its steep price.But So far this is the best that I have eaten as compared to other Japanese restaurants that I have been to.
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Chawanmushi
How can we not eat Chawanmushi when we are at a Japanese Restaurant
Though it’s Sushi Tei, I find their Chawanmushi quite “average” for its steep price.
But So far this is the best that I have eaten as compared to other Japanese restaurants that I have been to.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-01-18 26 瀏覽
Appreciation Lunch with Colleagues @ Vivo City's Sushi TeiShown in pictures;Hanasaki Ika Tempura - Tempura Squids (Crispy outside, soft n tender inside, better if there is beer to go along with it which we did not order since we have to go back to office to work)Hokkaido Special Collagen with Half-cooked Salmon Sushi Roll (First attempt of such collagen slice, tasteless and with texture like agar agar, but good for the skin! Lol)Seafood Salad with Sushi Teh's Dressing (Love the freshness of the
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Appreciation Lunch with Colleagues @ Vivo City's Sushi Tei

Shown in pictures;
Hanasaki Ika Tempura - Tempura Squids (Crispy outside, soft n tender inside, better if there is beer to go along with it which we did not order since we have to go back to office to work)

Hokkaido Special Collagen with Half-cooked Salmon Sushi Roll (First attempt of such collagen slice, tasteless and with texture like agar agar, but good for the skin! Lol)

Seafood Salad with Sushi Teh's Dressing (Love the freshness of the prawns, octopus and crab sticks)

Hokkaido Special Hot Pot - Shoyu base, pot filled with Hokkaido Crab, Scallop, Salmon, Shiitake & Enoki Mushroom, Cabbage, Carrot and Tofu (First attempt with Hokkaido Crab, crab meat is sweet, but meat is most stick to the shell maybe means not fresh enough)

Salmon Sashimi ♥ ♥ ♥ Freshness!

BBQ Squid stuffed with Japanese rice (not bad, but the rice was not very tasty)

Raw Scallop Sushi topped with Wasabi Mayo (Didn't know that raw scallop is so soft, a bit tasteless though, guess that's why they have the wasabi mayo on top of it)

Strawberry Ice Cream with Rice Balls and Azuki Red Beans (Strawberry Ice Cream taste great, one of the best ones)

Not in pictures;
Bowl of Salmon Roe (Smaller than I thought and not so popping too)

Service was kinda lousy, they certainly they dunno what they are doing sometimes.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-01-06
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$35 (午餐)
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2011-12-26 32 瀏覽
I lurve Sushi Tei. They dish out consistently good and fresh Japanese food. There is something about their Tamago dons that I really like. It’s like the ultimate comfort food for me. The chewy polished white Japanese rice, drenched in runny egg, teriyaki sauce, served with caramelized onions and topped with your desired meat. For their autumn promotion, there were serving this:Kaki Tamago Don ($11), which is essentially deep fried breaded oyster topped with egg on rice. The oysters served were H
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I lurve Sushi Tei. They dish out consistently good and fresh Japanese food. There is something about their Tamago dons that I really like. It’s like the ultimate comfort food for me. The chewy polished white Japanese rice, drenched in runny egg, teriyaki sauce, served with caramelized onions and topped with your desired meat. For their autumn promotion, there were serving this:
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Kaki Tamago Don ($11), which is essentially deep fried breaded oyster topped with egg on rice. The oysters served were HUGE AND FRESH. And they were at least 4 huge pieces to be savoured in this dish. Somehow big oysters give me much more satisfaction than those puny little ones served in your usual oyster omelette.
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Kani Mentai Mayo Roll ($8), is a special kind of sushi churned out for the autumn promo. The deep fried crab meat inside the sushi goes very well with the mentai mayo sauce slathered in generous portions on top of each sushi. YUMMY!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$25 (午餐)