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2011-11-12
10 瀏覽
We tried their chef recommended kani tofu, which was cold tofu made with lots of crab meat topped with a century eggsauce. The crab meat was a pleasant surprise & the dish was very refreshing. I ordered the bento set ,grilled cod with a mentaiko mayo sauce was quite rich & pretty nice , fresh, perfectly cooked & sufficiently seasoned but there's some small bone which we didnt expectedOverall i rate 6/10
I ordered the bento set ,grilled cod with a mentaiko mayo sauce was quite rich & pretty nice , fresh, perfectly cooked & sufficiently seasoned but there's some small bone which we didnt expected
Overall i rate 6/10
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