5
6
3
Level4
Fusion dishes were delivered in BaliThai, their Signature food pleased our taste buds. Authentic flavours, the chef was putting fish sauce in Thai cuisines and shrimp paste in Indonesian cuisines. Promise as there was no MSG added, customers can feel ease to dine healthier here. Menu given was clear-cut, stated down ingredients and prices. Targeted for their famous Tom Yum Soup, we decided to order two traditional sourly spicy soup. Shrimps, Shallots and other ingredients were fresh and soaked
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Fusion dishes were delivered in BaliThai, their Signature food pleased our taste buds. Authentic flavours, the chef was putting fish sauce in Thai cuisines and shrimp paste in Indonesian cuisines. Promise as there was no MSG added, customers can feel ease to dine healthier here. Menu given was clear-cut, stated down ingredients and prices.
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Targeted for their famous Tom Yum Soup, we decided to order two traditional sourly spicy soup. Shrimps, Shallots and other ingredients were fresh and soaked perfectly with spices broth. The price was $13.95 for Seafood version. Beverages to me were both overly thick and sweet, I requested a staff to bring me additional ices. Overall, my rating for BaliThai was still above expectation. Typical mid-ranged restaurant, although not cheap but it was a good place to chill out with established culinary.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2013-12-14
Spending Per Head
$14 (Dinner)
Recommended Dishes
  • Seafood Combo Tom Yum Soup
Level2
28
1
Whenever I visit the Bali Thai outlet in Ion on a weekend, it's usually not fully packed which is considered good for me because I never like crowded restaurants to begin with. I've been pretty satisfied with the food served here so far but this visit seemingly wanted to buck the trend.First up were the sides i.e. prawn cake and stuffed chicken wings. You can get these at literally every Thai restaurant so it's a readily available dish. Unfortunately, the version served on this day tasted a bit
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Whenever I visit the Bali Thai outlet in Ion on a weekend, it's usually not fully packed which is considered good for me because I never like crowded restaurants to begin with. I've been pretty satisfied with the food served here so far but this visit seemingly wanted to buck the trend.

First up were the sides i.e. prawn cake and stuffed chicken wings. You can get these at literally every Thai restaurant so it's a readily available dish. Unfortunately, the version served on this day tasted a bit odd. The prawn cake appeared thinner than usual so I could taste more of the batter outside rather than the filing. The chicken wing looked much lighter in colour than usual so the skin didn't have that crispy taste and the filling was rather bland.
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As for the customised main dish, I chose seafood horfun in satay sauce which was what I tasted before. Strangely speaking, the 2nd time I tasted it felt a bit different and it felt oiler as you went further down the plate.

It does feel as if inconsistency is the key here because service was also less attentive than my first visit to this branch. I've tried other Bali Thai branches which were of a similar standard so it remains to be seen if it has improved now.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-10-13
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • Customised main dishe
Level4
2013-09-10 10 views
This Balithai outlet looks really new and comfortable, with quite comfortable seats and nice furnishing. First time try their sweet and sour chicken rice, which the service staff took around twenty minutes to serve it to my table. Presentation was really simple but smell good!The plain rice was fragrant and not too soggy. The chicken meats are quite tender and juicy, which the floor coating was quite crunchy and not too oily. The sweet tomato and chilli paste used in this dish is just alrigh
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This Balithai outlet looks really new and comfortable, with quite comfortable seats and nice furnishing. First time try their sweet and sour chicken rice, which the service staff took around twenty minutes to serve it to my table. Presentation was really simple but smell good!

The plain rice was fragrant and not too soggy. The chicken meats are quite tender and juicy, which the floor coating was quite crunchy and not too oily. The sweet tomato and chilli paste used in this dish is just alright, which not overly sweet nor too spicy. Egg omelette was abit too over cooked, which the egg yolk was quite dry and abit tough. Over all was alright but base on the price of $8.80 per plate, it was abit too high in price. May not want to buy it again due to its high price.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-04
Recommended Dishes
  • NIL
Level4
2013-06-13 18 views
I had expected my visit to Balithai to be an experience like any other Thai chain in Singapore (Absolute Thai, Thai Express etc) but I was wrong. Balithai had disappointed me in terms of their food -although I wasn't hoping to have purely authentic Thai fare (it did had Balinese influences, I suppose?), the flavour and the value just wasn't there.The lunch crowd wasn't as hectic as I had expected -perhaps due to the quality of the food here, yikes. We were ushered to a table quickly, and the bes
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I had expected my visit to Balithai to be an experience like any other Thai chain in Singapore (Absolute Thai, Thai Express etc) but I was wrong. Balithai had disappointed me in terms of their food -although I wasn't hoping to have purely authentic Thai fare (it did had Balinese influences, I suppose?), the flavour and the value just wasn't there.

The lunch crowd wasn't as hectic as I had expected -perhaps due to the quality of the food here, yikes. We were ushered to a table quickly, and the best thing about this place is that they have an option for you to customise your noodles -you choose a noodle time, the main ingredient you'd like (vegetables, seafood, etc), and the style it's fried in.

I opted for the phad thai noodle with vegetables fried with basil & chilli. This cost slightly over $10.
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The noodles were really not much -the phad thai noodle had this distinct ricey smell (the exact smell you get when you buy kuay teow from the wet market!), and the basil/chilli had no real flavour. The vegetables weren't a lush green and they were slightly overcooked. The fried noodles were a completely lacklustre attempt to recreate the true Thai flavours. Overall, while it wasn't too salty, it also had no flavour nor aroma to speak of.
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The tom yum soup cost slightly over $10 as well, and it came in a clay, earthern pot. This was a nice touch as it helped to keep the heat in very nicely. However, the soup was a letdown. There was way too much lemongrass in the soup, and the flavours didn't fuse with each other nor provide a smooth transition. The flavours were way too isolated, the initial taste was (too) sour, then came the hit of spiciness, followed by the sickly sweet aftertaste that didn't sit so well with me. While there were ample ingredients (mussels, prawns and squid...), we would have rathered they cut down on the lemongrass instead.

All in all, BALIThai is not exactly the best out there for Thai food and if you need to satisfy a thai food craving, this isn't the place for it. The fried noodles had no real aroma nor flavour that was remotely decent, let alone impressive. The clay pot kind of made me anticipate something more for the soup, but it still fell flat. If you do try this place, maybe you want to give their rice & dishes a try. A colleague tried the fried rice and commented that it wasn't up to standard as well.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2013-06-12
Spending Per Head
$16 (Lunch)
Recommended Dishes
  • -
Level4
159
3
2013-06-04 28 views
Surprisingly there weren't much people at around 1plus on a Saturday in the afternoon, so we went in after seeing the affordable range of food that they have! There’s actually a section where you can “create your own noodles” kind of thing. You get to choose which type you want, seafood, beef, chicken, prawn etc. Then choose type of noodles, kway teow, pad thai etc. And lastly, the sauce, Pad Thai, BBQ and a few more. Ordered a Chai Tea ($3.80) as well. The Chai tea was just so-so only, so I wil
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Surprisingly there weren't much people at around 1plus on a Saturday in the afternoon, so we went in after seeing the affordable range of food that they have!

There’s actually a section where you can “create your own noodles” kind of thing. You get to choose which type you want, seafood, beef, chicken, prawn etc. Then choose type of noodles, kway teow, pad thai etc. And lastly, the sauce, Pad Thai, BBQ and a few more. Ordered a Chai Tea ($3.80) as well. The Chai tea was just so-so only, so I will suggest you order the mango sticky rice or some other food instead.
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But the pad thai was really good!!!! For $10.80, the serving size is much better than what I usually order at other places and of course, much nicer according to taste. Plus, there’s a generous amount of prawns!! It was just really good!!
One of the better pad thai in singapore!
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The service was quite good as well, very efficient and our food came within 10 mins!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Spending Per Head
$10 (Lunch)
Recommended Dishes
  • pad thai
Level2
21
1
2013-05-13 11 views
At Ion, Orchard, one does not much of a choice or rather, any halal eatery. BALIthai provides the respite. This is one place where you can get both Indonesian and Thai food. However, the choices are limited.Tom Yum Seafood SoupPalatableTahu TelurUsually, this dish is served with the sauce poured over. Here, the sauce is served as a dip. the tofu was not fresh. I did not like the taste of this dish. Disappointed!Glutinous Rice with Mango and coconut milkHmm... what can probably go wrong with the
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At Ion, Orchard, one does not much of a choice or rather, any halal eatery. BALIthai provides the respite. This is one place where you can get both Indonesian and Thai food. However, the choices are limited.
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Tom Yum Seafood Soup
Palatable

Tahu Telur
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Usually, this dish is served with the sauce poured over. Here, the sauce is served as a dip. the tofu was not fresh. I did not like the taste of this dish. Disappointed!
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Glutinous Rice with Mango and coconut milk
Hmm... what can probably go wrong with the trio? Yum yum!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-02-05
Level3
62
5
I ordered Grilled Chicken Chop with Phai Thai Noodle and cooked with Phai Thai Sauce (C7 + N1 + S2). Up till now, I still found their menu concept very interesting and creative as you can get to choose your type of ingredient, choice of noodle and choice of their special sauce. I felt this whole idea of customizing your meal is quite innovative and unique. You may take a look at the menu which I had attached. My meal only cost $10.80, excluding GST and service charge. After adding in GST & servi
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I ordered Grilled Chicken Chop with Phai Thai Noodle and cooked with Phai Thai Sauce (C7 + N1 + S2). Up till now, I still found their menu concept very interesting and creative as you can get to choose your type of ingredient, choice of noodle and choice of their special sauce. I felt this whole idea of customizing your meal is quite innovative and unique. You may take a look at the menu which I had attached. My meal only cost $10.80, excluding GST and service charge. After adding in GST & service charge, it should cost me $12.60.

The grilled chicken chop that came with my meal was huge and tasty. However I felt there's still plenty of room for improvement for their Phai Thai. In my opinion, it does not taste like the authentic Phai Thai which I had tasted before from many other different dining places. It tasted more to me like stirred fried guo tiao. I also felt it was not spicy enough. AND the vegetables were raw. Yucks! The raw taste of the vegetables certainly spoil my mood during my meal and I am not a big fan of raw vegetables. If there's one thing that they can improve for this meal, it would be to cook these raw vegetables so that it can better complement the dish.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-02-19
Spending Per Head
$13 (Lunch)
Recommended Dishes
  • Grilled Chicken Chop with Phai Thai Noodle
Level4
2013-02-24 18 views
Well, you don't exactly get to make your own noodles, but it's quite an interesting concept. First you pick the type of main dish you want to have: seafood, chicken, prawn and others. Then you choose the noodles: kway teow, pad thai, glass noodles, egg noddle and finally you pick the sauce to go with your "creation". I ordered a Seafood Kway Teow with Garlic Pepper ($12.50) since I don't take chili too well and they did not have many non-spicy sauces. The kway teow was still rather chewy which i
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Well, you don't exactly get to make your own noodles, but it's quite an interesting concept. First you pick the type of main dish you want to have: seafood, chicken, prawn and others. Then you choose the noodles: kway teow, pad thai, glass noodles, egg noddle and finally you pick the sauce to go with your "creation". I ordered a Seafood Kway Teow with Garlic Pepper ($12.50) since I don't take chili too well and they did not have many non-spicy sauces. The kway teow was still rather chewy which is good and they also included a generous amount of ingredients. While the portion doesn't look that big, it was just right for my lunch.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-02-20
Spending Per Head
$12 (Lunch)
Level3
62
5
2013-02-22 11 views
I just had my lunch at Bali Thai. Came across a very interesting concept in their menu where they allow you to mix and match the choice of your noodle (eg. Egg noodle, Glass noodle, Hokkien noodle, Kway Teow, Phad Thai noodle), ingredients of various choices to pick from and also the type of sauce.For my lunch, I picked the glass noodle, seafood ingredients and Tom Yum sauce. I felt that the glass noodle was a bit too dry. It could have been better if they served the glass noodle that's not so d
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I just had my lunch at Bali Thai. Came across a very interesting concept in their menu where they allow you to mix and match the choice of your noodle (eg. Egg noodle, Glass noodle, Hokkien noodle, Kway Teow, Phad Thai noodle), ingredients of various choices to pick from and also the type of sauce.

For my lunch, I picked the glass noodle, seafood ingredients and Tom Yum sauce. I felt that the glass noodle was a bit too dry. It could have been better if they served the glass noodle that's not so dry and comes with some Tom Yum gravy. I also felt that the Tom Yum wasn't that spicy at all. I even felt it tasted a bit diluted, when I compared it with other Tom Yum dishes that I had tried before.

For the ingredient portion, they did give a reasonable portion. My meal comes with 2 mussels, 2 prawns, 2 squids and plenty of button mushrooms and carrots. However I felt it could have been better if they provide more prawns/squids/mussels instead of sticking to 2 for each of them.

Throughout the meal, soothing Thai songs played in the background. Although I don't understand a single word of Thai, but some songs are soothing and catchy and I felt it certainly enhance the diner's meal experience. Even the inner decorations had a Thai feel to it. The whole atmosphere feels very Thai.

The waiters/waitresses service were good too. They were very attentive and prompt in serving you when you signal to them. They are also quite polite too when they are taking orders.

My meal cost $10.90. With GST and service charge, final cost was around $12.75. Still quite reasonable for a meal at Orchard, but I felt it's a little expensive, considering that there are only 2 prawns & 2 squids & 2 mussels.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-02-22
Spending Per Head
$12 (Lunch)
Level1
3
0
2013-01-15 24 views
Mango Sticky rice is a must try when you visit Thailand! And if you are unable to visit Thailand, do visit a Thai Restaurant in Singapore. It has an unique texture and taste would never let you forget.Tom Yum Seafood Set which comes with rice. Generously filled with an amount of seafood! Delicious soup that you couldn't reject!Fried prawn cake, another must try! Goes along with it's in-famous sweet and sour sauce. Fantastic combination.Glass noodle with prawn, black pepper style. A must try if y
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Mango Sticky rice is a must try when you visit Thailand! And if you are unable to visit Thailand, do visit a Thai Restaurant in Singapore. It has an unique texture and taste would never let you forget.
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Tom Yum Seafood Set which comes with rice. Generously filled with an amount of seafood! Delicious soup that you couldn't reject!
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Fried prawn cake, another must try! Goes along with it's in-famous sweet and sour sauce. Fantastic combination.
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Glass noodle with prawn, black pepper style. A must try if you had not tasted glass noodle! It is one of my favorite noodle and best cooked this way!
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Date of Visit
2012-12-26
Level4
270
0
2012-07-10 5 views
Read the full review at http://thehungrybunnie.blogspot.com/2010/12/bali-thai-cafe-ion-orchard.htmlThis is a cafe version instead of the usual full service restaurant, so the menu's limited, focusing on one-dish meals for a more casual and fast-food feel.We had:1) Fried Kang Kong with Garlic ($7.80) fragrant, crunchy and delicate. I liked the deep fried garlic topping2) Tom Yum Soup with Chicken ($11.90) - mild in spice level, but had a nice sour tang.3) Peek Gai Sod Sai ($2.80 per piece, minim
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Read the full review at http://thehungrybunnie.blogspot.com/2010/12/bali-thai-cafe-ion-orchard.html

This is a cafe version instead of the usual full service restaurant, so the menu's limited, focusing on one-dish meals for a more casual and fast-food feel.

We had:

1) Fried Kang Kong with Garlic ($7.80) fragrant, crunchy and delicate. I liked the deep fried garlic topping

2) Tom Yum Soup with Chicken ($11.90) - mild in spice level, but had a nice sour tang.

3) Peek Gai Sod Sai ($2.80 per piece, minimum 2 pieces) boneless chicken wing stuffed with minced chicken and thai herbs and served with sticky sweet Thai chilli sauce - chicken was juicy and flavourful, with strips of black fungus providing a delectable crunch
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Level4
2012-06-13 8 views
There were long queues everywhere at ION and it was quite hard to find a restaurant for a group of five unless you are willing to wait up to at least half an hour. Since ome of us were craving for Thai food and there was no queue at Bali Thai, we decided to give it a try. Most of us ordered the dinner set which came with a Main + drink + dessert at $12.70++.Although I have read some reviews that the food at Bali Thai sucks, I find the food quite decent. It is not as bad as what others have descr
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There were long queues everywhere at ION and it was quite hard to find a restaurant for a group of five unless you are willing to wait up to at least half an hour. Since ome of us were craving for Thai food and there was no queue at Bali Thai, we decided to give it a try. Most of us ordered the dinner set which came with a Main + drink + dessert at $12.70++.

Although I have read some reviews that the food at Bali Thai sucks, I find the food quite decent. It is not as bad as what others have described.
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Level3
85
8
2011-05-14 5 views
I love the green curry at bali thai, one of the best I have tasted. I especially love the pandan rice. I do not recommend anyone to just eat the plain rice. I am someone who does not like plain rice, but i must say the pandan rice is super nice- I even refilled my portion 3 times!! Yes you are refill your rice for free. Ambience is alright, very suitable for family and a group of friends.
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I love the green curry at bali thai, one of the best I have tasted. I especially love the pandan rice. I do not recommend anyone to just eat the plain rice. I am someone who does not like plain rice, but i must say the pandan rice is super nice- I even refilled my portion 3 times!! Yes you are refill your rice for free.

Ambience is alright, very suitable for family and a group of friends.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$10
Recommended Dishes
  • Green Curry
  • Koropok
Level4
151
7
2010-12-15 13 views
Enjoy the best of both worlds at BaliThai. A mixture of both balinese and thai food. What more can you ask for. I decided to order something simple and had the sweet sour chicken. Well, it was not at great as i thought it would be. The gravy was too sweet and the rice was a little dry. If you prefer something spicy, you may want to try the basil fried rice. It was much better, tastier and spicier. The price is quite reasonable also and the service is good.
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Enjoy the best of both worlds at BaliThai. A mixture of both balinese and thai food. What more can you ask for.

I decided to order something simple and had the sweet sour chicken. Well, it was not at great as i thought it would be. The gravy was too sweet and the rice was a little dry.
If you prefer something spicy, you may want to try the basil fried rice. It was much better, tastier and spicier.

The price is quite reasonable also and the service is good.
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$15 (Dinner)
Level4
2010-11-17 7 views
It was an eve of public holiday and most of the restaurants and cafes at Ion were packed except for BALIthai being one of the semi-vacant ones. My boyfriend and I were famished and just wanted to settle down quickly. This leaded to us having to make it simple and walked into BALIthai for a proper dinner, since I've never tried the food there anyway and I like trying new places but clearly for a start, I felt it was already a bad choice. Upon arrival, we sat ourselves down with menus. As soon as
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It was an eve of public holiday and most of the restaurants and cafes at Ion were packed except for BALIthai being one of the semi-vacant ones. My boyfriend and I were famished and just wanted to settle down quickly. This leaded to us having to make it simple and walked into BALIthai for a proper dinner, since I've never tried the food there anyway and I like trying new places but clearly for a start, I felt it was already a bad choice. Upon arrival, we sat ourselves down with menus. As soon as we had decided our orders, we tried to get a waiter's attention but to no avail as most of them were hanging around the kitchen with their backs faced to the crowd. It took some time for one of them to finally come by our table and took our orders, except that she wasn't very knowledgeable about the menu herself.

"We're ordering from the Create Your Own Noodles."

"Uhhh, -gives uncertain face-"

"Yes, I'd like the grilled chicken chop, with pad thai noodles, and pad thai sauce."

"Um. -continues to give uncertain face- Okayyy."

"I'd also like to request to have it with less oil or is it possible, no oil? more vegetables?"

"(whispers) Errrr, I'm not sure, I've to check... -gives finger gesture-.."

"It's okay. Less oil is good enough."

"(whispers) Errrrr, I still don't know, I've to check but I'll write it down."

"Ok, do y'all serve crackers anyway?"

"-with the still uncertain face- Um. I'm Nottt. Too. Sure......... I don't think we have."

The receipt clipboard was soon placed on our table by another staff who was also timid and soft in his statements. But never mind that as I was glad my receipt printed "Pad Thai Noodles w/ Chicken Chop -no oil -more vegetables."........ except I shouldn't have been glad at all.

The pad thai that came after 20 minutes of waiting turned out not to be no oil or less oil or understandably, like regular stir-fried noodles. But ironically, it was terribly soaked in oil. So much so I could visually see mini puddles of oil flowing along the perimeter of my pile of noodles. Oil stains were also around the white plate. This of course made me responded by telling another waiter how I felt and again, a reply of "Errrrrr, -uncertain face- let me check with my manager." The manager then presented herself and asked us what the issue was. I told her I was upset how my pad thai didn't turn out as requested, showing her the printed receipt as we spoke. She casually responded by "Oh, pad thai is always oily. It should be like that." This made me stirred and I then told her I made a request and it was stated to be possible. With that, she rudely responded, "So you want to cancel your order?" and I came to answer, "Yes".

We took our leave and had dinner at a fast food restaurant elsewhere. I apologize if I come across as a customer with problematic requests but shouldn't restaurants honour their words if made promised? Either that or BALIthai needs better communication between both themselves and customers.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2010-11-16
Recommended Dishes
  • nothing.