Beard Papa Sweets (Closed)

Actually I'm not fancy for their signature Vanilla puff, my favorite is Eclair...Poking a hole into the bottom by tucking it in, she pressed the pump; the lovely custard swam into the tiny hole, just big enough, for everything to flow inside...The filling was creamy without being heavy and it was sweet and fragrant without being overboard...And I never regret for getting 6 pcs...

did you try the other flavours?the chocolate?the cheese sticks?there are more.but this was enough to let me know that i should always just stick to the original.look at those lovely black specks.vanilla beans. that's genuine ingredients for you.taken best both cold and fresh. i know, an irony right. best. i couldn't decide. both are very good.the cheesecake sticks i like. but a little too pricey. and no matter what choco therapy does, i love my vanilla the best.

When I visited this outlet, there was only one person behind the counter and he seemed overwhelmed by the customers. I waited a while to get my hands (and teeth) on this chocolate cream puff. Their cream puffs are really fresh, and the chocolate cream was no exception. The puff was really fluffy, with a nice crispy exterior. The fresh cold cream filling is pumped into the puff, so you will get to enjoy the sensation of first sinking your teeth into the crispy puff and causing an eruption of cold

I totally love cream puffs!!Bread papa’s cream puff is fluffy , light, chewy and slightly crispy on the outside. I always get the natural vanilla flavor. Think the vanilla is able to better bring out the flavor of the puff.My mum thinks the cream is too sweet, but I’m okay with it. The fact that I really like cream puff is able to make me overlook any flaws. Just as long as it is not too hard or dry I’m all for it!

IT been a long time never try beard papaI bought their signature cream puff As usual,i always prefer original cream. Freshest cream I had ever tried. Crust could have been better though. Was fluffy with a thin crispy layer. Blends perfectly with the soft cream. Preferred if crust had mild buttery taste, Really great place for sweet toothsbut price a bit too expensiveOverall i rate 8/10

Love this strawberry cream puff from Beard Papa. It simply melts in your mouth. Super fresh and yummy! Though it is relatively more expensive than those from other bakeries, I feel that it is worth paying more for it. For those who wanna try it, do note that it is best to be eaten when it is chilled.

Try both their puff and signature cheesestick ! LIKE BOTH OF THEM !!! OSISHI ! the first time i bought the cheesestick is at the vivocity , when it is new and you don't need to queue at all !!! their cheesestick is so nice that one is not for me and i always bought two ! which made me very guilty after finished eating the two cheesestick ! Last time i bought is $1.20 but now i think it has increased it price if i am not wrong . then their cream puff is heavenly nice , i always lick the custard !

My best, my fave snack ever! I buy it from bugis beard papa every time i go bugis. It's kind of a must do thing since it's on the way to the MRT. You pass it, you have to buy it. There's always queue because it's simply too yummy. I like to buy 5vanilla cream puffs and 1 chocolate one in case somebody at home wants other flavour. ( I love the 'buy 5 get 1 free' promo) But vanilla's still the best. Other's quite expensive, by 30cents. HAHA. I LOVE CREAM PUFFS.

My best, my fave snack ever! I buy it from bugis beard papa every time i go bugis. It's kind of a must do thing since it's on the way to the MRT. You pass it, you have to buy it. There's always queue because it's simply too yummy. I like to buy 5vanilla cream puffs and 1 chocolate one in case somebody at home wants other flavour. ( I love the 'buy 5 get 1 free' promo) But vanilla's still the best. Other's quite expensive, by 30cents. HAHA. I LOVE CREAM PUFFS.

beard papa sweets pastries tend to be a little pricey for some, however, the pastries is indeed worth the price. i happen to buy a couple for cream puff for breakfast the following day, i bought vanilla and chocolate flavour and place them in the fridge. i ate one of each flavour the night before to see if it would taste different, like drier or smth the next morning. however, it tasted the same, the pastry did not dry up or harden, as soft as it tasted the next before.the chocolate was not too