Itacho Sushi

Open Now

Now Closed

Decided to eat lunch here since there was no queue at all at around 1215pm. Given a counter seat and turn up a good experience to see the sushi chef go about preparing his food. 3 chefs behind the counter which is mainly the raw food section, cooked food kitchen is closed concept. Cleanliness is definitely a priority here as all the chefs were gloved properly. Also got to see how to 40cents salmon soya sauce sushi is prepared. The chef actually have it all prepared in a box container, prior to s

If I could order the whole list of sushi on the menu, I would. Itacho Sushi offers premium, exotic sushi at affordable prices. Here's a few.Flying fish roe gunkan and lobster salad gunkan. The sushi were all made fresh. Fried squid with salmon and ebiko roe salad. It was flavourful and the cucumbers in the salad added a refreshing crunch to the taste. Tempura Shrimp with sea salt. It was freshly fried and not oily at all.

Ion Orchard, Itacho Sushi which serves great quality sushi. The place is always packed though and almost always will need to line up to get a seat. Ordered the soft shell crab hand roll - S$4.50++ it was pretty good. clear soup with yellow tail head - S$6.00++, the soup was nice and taste sweet. recommended for those sushi lovers to dine here. pricing for some dish might be expensive.

Really love the chamamushi here. It is just so smooth and delicious! I ordered 3 of it. A must have dish here . Now onto the highlight of itacho here - the sushi. The sushi here is amazing! Best sushi i have had in a long time! The seafood is so fresh and the rice is complement the salmon so well that it is practically a work of art. Try their salmon sushi! Furthermore, the price is good for its value. A must-go-to place to satisfy your jap food cravings

There is always lots of people queuing outside Itacho Sushi at ION Orchard everytime I went there for shopping. Now it is my turn to give it a try. The highlight of the menu is 40 cents salmon sushi which is limited to 2 pieces per person. However, on that day, I went the salmon sushi was not available. This is the layout of the table with roasted green tea. I like the green tea with slightly roasted smell. The cover page of the menu. Realised that the restaurant charges sushi per piece which I

Soft shell crab and maki rice is a grear, wonderful complement that is so delicious to the tastebuds! Love the crispy, freshly fried soft shel crabs that is wrapped with chrunchy cucumbers and soft white japanese rice. The outside of the maki is not wrapped with the usual seaweed but rather it is covered with flavourful pork floss! Add a piece of giner and a dash pf soya sauce and the maki is perfect.

This outlet at ION is popular, everytime long queue, and usually have to queue earlier. But the wait is worth it, as the food is good. I like their Aji (mackerel), their roasted fatty salmon (at the counter), their scallops (the normal-sized one), the eel, the Hirame (flounder) and the Tamago (egg). Go for the fresh sashimi of the season, you won't regret it.I'm disappointed with their Hamachi, and Ikura though I usually love yellow tail and salmon eggs, but somehow theirs don't fit my taste. Av

Itacho has been (and still is) one of my favourite places to go to for sushi, especially their roasted salmon/salmon sushi -really divine and at reasonable prices of approximately $1.20 per piece too. Today I decided to try their lunch set and opt for the $9.90 Sakura Don which consists of diced tamago, assorted fish and Japanese cucumber on a bed of rice, served with miso soup. The sakura don was slightly disappointing, the rice was slightly too wet (presumably with the fish and the cucumber) a

As per the title, the salmon with soy sauce sushi is only available for order of 2 pieces per diner (40cents each). It looks more like salmon with skin though and taste like fatty tuna where the salmon melts when bitten. Also tried the roast duck breast sushi ($1.50), roasted salmon sushi ($1.20), spicy salmon sakura inari sushi ($1.90), curry lobster with tobiko ($1.30) and whole sea eel ($6.50). I especially like the whole sea eel, simple with just the thin unagi and thick sauce. The curry lob

This restaurant outlet at ION is very popular, everytime long queue, must wait quite awhile to get in to eat. Hence, have to queue earlier. But the wait is worthwhile, as the food is good. I am a fan of japanese food, especially salmon sashimi. The restaurant's green tea that they serve is the genuine one, which smells and tastes nice. Not really into green tea but here is an exception. This place is a MUST try for its sushi, and once again I would try japanese curry food, and itacho sushi does

I love japanese food and Itacho Sushi has really affordable sushi. The sushi is priced at a reasinable price and the quality of the ingredients are not too bad. however, the serving portions may vary from branch to branch. The salmon roll is not bad as the sushi rice is wrapped around succulent, fresh sashimi!! Their sushi on promotion also changes hence giving the restaurant a good variety of food.

The restaurant have a very welcoming design with a strong Japanese theme and accessories to give a much Japanese feel to the customers. But the seats are actually quite limited and one thing I found it bad is that the staff do not really helps you to refill your tea automatically at all. I will need to ask for refill a few times before they will refill our drinks which I felt disappointed about the restaurant.This dish is just normal for me, nothing special as I still prefer the one selling at K

After patronizing so many of it chains outlets, i still prefer this pioneer outlet located in ION Orchard and I have benched mark the food standard according to ION Outlet. Once we stepped into Itacho, we will never fail to order lots of dishes and it will covered up the whole of our tables.FoodThey served quality Japanese food as compared to other outlet. You can forget about Sakae Sushi.Fried Soft Shell Crab - $7.00Not too Oily and it tastes fresh as compared to other outlet. At least it wont

Went there for late lunch with a colleague and here's what we ordered. Fish Roe topped on sushi rice. I was surprised when this dish came as I was expecting it to be of a bigger portion. It was just two mouthfuls of rice at most. The saving grace was the copious amount of fresh fish roe showered on the sushi rice. This is the BOMB, seriously. Lobster salad on salmon sashimi wrapped with sushi rice. Cost: $30-40 for 2 person.

I must admit that the impression I had on arrival was that, this joint would blow a big hole in the wallet/pockets on any given day. The almost all Korean service crew were friendly to welcome & usher the customers. While I was ushered in, I panned my eyes to witness a relatively occupied restaurant. As it appears, this may just be 1 of the joints with a stronger following than I’d expect. I was immersed in the menu. Interestingly, the dishes on the menu come with surreal names, to the likes of;