Patisserie Glacé (Closed)

My colleague has bought a whole cake from this cake shop for my girl's friend birthday. The cake size may look small and not really that attractive, but the tastse of it certainly win our hearts. The cake sponge texture is very soft and moist. Lots of fresh strawberries can be found in it which make the cake really sweet and delicious. The cream cheese used in it also added that extra nice flavour to it as well.

This strawberry cake is from Glace and their prices range abour $5 and above. Therefore you can assume that their quality of cakes are super good those kind. As for this cake, there are soft sponge cake on the top and bottom, whereas for the middle part is the light sweet cream with some cut freshed strawberries. There are also some chocolate and half of the strawberry as topping! looks nice, but for the taste is alright only..

Seems like many people have actually blogged about this up and coming patisserie hidden at the corner of the Notorious Keong Saik Road, Craig Road and Neil Road intersection within Chinatown Plaza - a rather dilapidated private apartment of sorts. Helmed by Master Chef Yamashita who hails from Nara, Japan, this tiny patisserie has been garnering rave reviews in the media and blogosphere alike.Banana Mille-Feuille - I thought that the mille feuille was a great way to start off as it was light and

First time trying cakes from glace;DMy cousin had bought the Strawberry Soufflé for celebration of our aunts and cousin birthday.(:It tastes a little like the cheese cakes, with a layer of cheese-like cream in the middle. Even though I dislike having cheesecake, I love eating this cake despite of it tasting a little like cheese cakes;DThe moment I first saw this cake, I was ‘wow-ing’ at the amount of strawberries they have on top of the cake, it was really a lot. As seen in the picture, the stra

i get to know this brand from liang court as they always have promotion @ liang court so after trying their cakes i went all the way here to get it i like their strawberry shortcakesvery soft,with fresh cream & strawberry,not too sweet for the mango mousse cake the cream abit too heavy but mango was sweet & nice i heard that their mont blanc cake was nice but havent got the chance to try overall i rate 8/10 for their cakes

So far i guess Glace has the best Japan's pastries in Singapore. Their cakes are unique and tasty as compared to others. I bought this Earl Grey cheese tart. It's really smooth and creamy. Not that rich though with a tad of earl grey aroma. I was told that it is best to be consumed chilled. Delicious but the price is a little steep.