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2013-08-03
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I was craving for dim sum, so came here with my sister. I went around 3pm, so there's not much people. Upon being seated, they give you a plate of peanuts which you need to pay for, so we told them we don't want. After seeing the menu, I find that their dim sum was consider expensivewe ordered BBQ Pork Buns, 3 for $4.80. The outer layer was crispy kind,but it was not crispy when we had it and it was quite coldinside filling was sweet but compared to Tim Ho Wan, Tim Ho Wan one is much better. Haw
After seeing the menu, I find that their dim sum was consider expensive
we ordered BBQ Pork Buns, 3 for $4.80. The outer layer was crispy kind,but it was not crispy when we had it and it was quite cold
inside filling was sweet but compared to Tim Ho Wan, Tim Ho Wan one is much better.
Haw gao cost $5.60 for 4 pieces. The prawn was quite big, however is very bland. The fried prawn dumpling with their special mayo sauce cost $7.80 for 5 pieces. It tasted very normal, not nice and don't worth it. I rather pay $7.80 for their roasted duck noodles.
Among 4 items that we ordered, only this custard bun 3 for $5.20 tasted not bad. Once I bit into the custard buns, the custard fillings oozed out with a distinct salted egg yolk flavour, not bad.
After GST and service charge, total cost $28.25 for just 4 kind of dim sum. It's actually very expensive when the food is just of average standard, it's not worth it. I won't come back for their dim sum but will come back to try their roasted duck noodles.
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