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2012-04-06
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The little 'take away' kiosk outside the Ootoya Japanese restaurant sure has bring in quite many business from walk by customers and the young teenagers. Different types of barbeque stick meats are prepared and sold at the kiosk. Personally I like their scallop stick which the scallop is well cooked and marinated with their special Japanese dark sauce which make it very fragrant and juicy. The scallop is not over cooked and soft in texture. However I should say the price at three dollar and
The little 'take away' kiosk outside the Ootoya Japanese restaurant sure has bring in quite many business from walk by customers and the young teenagers. Different types of barbeque stick meats are prepared and sold at the kiosk. Personally I like their scallop stick which the scallop is well cooked and marinated with their special Japanese dark sauce which make it very fragrant and juicy. The scallop is not over cooked and soft in texture. However I should say the price at three dollar and eighty cents per stick and abit too expensive. Hope the stall owner will relook in their pricings again.
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