This is OhMyTohFu living in Toa Payoh.
I am a Designer, work in Orchard. I like to hang out in Central, East, North. Japanese, Asian are my favorite cuisines. I also love
Coffeeshop, Hawker Centre and Seafood, Steaks and Grills, Sushi/Sashimi.
Kazokutei prides itself in the delicious and high quality handmade udon, and the healthy cooking methods used by its chefs to bring out the natural taste of the noodle. Promotions and set lunches are common here, catering to the lunch crowd of office workers in the vicinity. This set lunch ($14.90) consist of 3 variations of cold udon, served together with mixed tempura and assorted sushi...
This is gogofoodie .
I am a :]I like to hang out in City Hall, Clarke Quay, Pasir Ris. Japanese, Fusion are my favorite cuisines. I also love
Hawker Centre, Restaurant, Café and Seafood, BBQ, Desserts and Cakes.
Came across this newly opened dessert store at Changi Village. You won't miss it, the decor is rather eye catching. They sell traditional desserts like sesame paste, and also mango pomelo sago, etc. I got the durian pomelo ($5), but was rather disappointed, as it wasn't puree but watery, with lumps of ice and durian scattered around, wouldn't recommend this. I got my mum the purple ...
Although Loy Kee Chicken Rice & Porridge is recommended by several celebrities, I feel that this stall at Whampoa Drive over-rated. The most important element of chicken rice is the rice but it is not fragrant and wet. The mixture of sesame and light soya sauce sauce that they drizzle on top of the chicken was oily and too salty. Also, the chili tasted different and weird, not...
This is redarmy living in Sengkang.
I am a snr sales exec, work in Orchard. I like to hang out in Bugis, Orchard, Katong. Korean, Thai are my favorite cuisines. I also love
Restaurant and BBQ, Buffet , Burgers and Sandwiches.
I have try Korean BBQ before but Kkongdon was the first time. This Korean modern BBQ with their simple decor was not the usual buffet that was expected. You have to buy the set meal which cost $20++. However the side dish are free flow. I ordered a set with is a Combe of black pepper beef and pork. The beef was well marinated but a little too spicy for me but the pork was one ...
When we were visiting Singapore last month, Iggy's was high up on our list of restaurants we wanted to try. Having claimed the top spot in the Miele Guide for a few years (but ranked 4th this year), both Mr. C and I wanted to see just how special this restaurant was. I phoned ahead a week in advance to secure a booking for a weekday lunch, but please note that Iggy's does require...
My friend come to orchard town for training, and she brought me to the Bangkok Jam for lunch (my first time visit ). During the lunch time, the waiting for food time a bit long Seafood Phad Thai. My friend ordered the Seafood Phad Thai, fresh prawn and squid. Overall is good Stir-fried Egg Noodle with Bacon & Crabmeat. Noodle serve with bacon and big cra...
This is thefoodchapter living in Kembangan.
I work in Bukit Panjang. European, Japanese, Cantonese/Hong Kong are my favorite cuisines. I also love
Hawker Centre, Restaurant, Bars/Lounges and Burgers and Sandwiches, Desserts and Cakes, Dim Sum.
Pies, has become a staple in my dessert diet - thanks to Windowsill Pies. My visits have been so regular, I am still not tired of their limited range of pies. I wonder what it took for someone to realise that our island is in dire need of a good pie. Windowsill has to be godsent. At the rate I am consuming their pies, I should be made ambassador soon enough - even more gregariously th...
This is foodcraze living in Bukit Batok.
I am a Student Japanese, Korean, Taiwanese are my favorite cuisines. I also love
Fast Food, Bakery, Café and Ice Cream and Gelato, Juices, Desserts and Cakes.
Wimbly Lu is hidden in a private estate near Serangoon, which makes it hard to find if you are a first-timer at this restaurant. The place is decorated to give it a cosy feeling, and be amazed at the display of dessert when you stepped into the cafe. I had the root beer cake, with vanilla ice cream. It is one of their signature dessert, which looks really pretty being served in a martini g...
This is RubbishEatRGrow living in Orchard.
I work in Sentosa. Singaporean are my favorite cuisines. I also love
Bars/Lounges, Hawker Centre, Coffeeshop and Zi Char.
It is named after a New York city; sells eclectic art from Africa, Asia and Europe; conducts cooking classes; offers catering services; and serves Peranakan, Western, and cze-char food. Confuse yet? Though eccentric and a tad disorientating, the decor shows the kaleidoscopic personalities of the owners–and it can safely be said that they are not hipsters. This place has ...
This is jeslin08 living in Sengkang.
I am a Secretary, work in Changi. I like to hang out in Bugis, City Hall, Dhoby Ghaut. Japanese, Thai, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant and Zi Char, Dim Sum, Seafood.
It was my birthday month, and got a 50% off discount for dine in at TCC. I ordered Lychee Jazz who feel very refreshing after drinking. The main course that i ordered is salmon spaghetti, which taste so gd on the smoke salmon. Not overcooked, just nice. I like to go TCC, as different oulets give you a different atmosphere. Gathering at TCC is a good choice with nice food and dri...
Weekday lunch buffet - $14.90 per pax This restaurant is very conveniently located in The Central. The food varieties and selections are quite limited and not as much compared to other japanese buffet restaurant. But, for its cheap price, especially for weekday lunch buffet, one cannot complain much. The service was quite good, plates were cleared quite promptly. Since this is a jap...
The name of this stall immediately got the attention of ours and we ended up buying the cold beancurd dessert from them. There are a few variants available, the original, durian, chocolate, almond etc. I originally wanted the durian soya beancurd but it was sold out so I bought five tubs of almond soya beancurd back home to try. The almond flavour costs $2. The almond soya beancurd is quite...
This is calina living in Boon Lay.
I work in Jurong East. I like to hang out in Orchard, Choa Chu Kang, Boon Lay. Korean, Thai, Singaporean are my favorite cuisines. I also love
Restaurant, Coffeeshop and Juices.
I decided to try the Yong Tau Foo with laksa gravy and rice from this stall. I found the laksa gravy really good. it was thick and rich in flavour. however the surface of the gravy was a little oily. there were plenty of yong tau foo ingredients to choose from as well. all were very fresh and delicious. their sweet sauce is also a must take. it was not too sweet but adds a little something to...
The staffs here were very friendly and helpful. When we were there the captain immediately recognized us. We had been to this restaurant only 2 times. We were looking through the menu and could not decide what we wanted to eat, so had to ask the captain for recommendations. This was recommended: 上汤炸鱼皮 (Fish skin with pork bone broth) - S$13.00We were s...
Chinta Manis located at Greenwich Village sells a wide range of traditional Nyonya Kueh. Whenever i pass by this stall, i will buy my fav nonya kueh which is the colorful layered kueh. The kueh has a nice rich color and it has the nice aroma of coconut and panda. I have the habit of eating one layer at a time, the kueh is very soft and slightly chewy. This would make the ideal afterno...
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). During the lunch time, the waiting for food time a bit long 
Seafood Phad Thai. My friend ordered the Seafood Phad Thai, fresh prawn and squid. Overall is good 
Stir-fried Egg Noodle with Bacon & Crabmeat. Noodle serve with bacon and big cra...
We were looking through the menu and could not decide what we wanted to eat, so had to ask the captain for recommendations. This was recommended: 
上汤炸鱼皮 (Fish skin with pork bone broth) - S$13.00We were s...