I had a Christmas Party and the host ordered Swensen Ice Cream chocolate log cake. It was about a 1.5 kg cake. When the cake was served, it was still hard and had not melted. Once it was cut, the chocolate had made it easy to eat. The ice cream was not too cold to cause sensitive toothache. It cake was not dry but it was perfect as ice cream. In fact, I did not see that I was eating cake. I was more of eating ice cream. It was a wonderful ice cream log cake.

My breakfast is usually slice of bread. However, this morning, I had an extraordinary Supreme Deluxe Breakfast from McDonald. The breakfast set costs $8.90 comprising of muffin, sausage, scrambled egg, beacon, 2 hot pancake.
The beacon was not oily nor salty. It was well done. The scrambled egg was fresh. The hot pancake was soft. When the syrup sipped through the hot pancake, it sweetened my hunger desired. I sandwiched the sausage with the muffin and spread with butter and added garlic chilli. I gave a thumb up to the muffin.
The breakfast was satisfying

Christmas is here again! The log cake is in the festive. I decided to have a change of flavor to durian log cake instead of the traditional chocolate log cake. Firstly, the colour is brighter. I chose not to have too much decoration on the cake as I was afraid that the chemical on the décor would have chemical reaction on the cake. I chose a plain cake. The cake is just like a swiss vanilla rolled cake. The only difference is that it was spread with durian paste to make the difference. The durian was not sweet and neither was it too creamy. The texture of the cake is also soft and smooth. The cost of the logged cake is $40.

The office had ordered 2 log cakes of 2 kg. They are chocolate cake and salted caramel cake. They chocolate cake is verynrich with chocolate while the salted caramel tasted not salted, instead it was very soft nd not sweet. I prefer the salted caramel than the chocalte cake as the taste meet the healthy level of not sweet, not salty. Afer eating I can still go for more pieces. I enjoyed the cake. Both cakes cost $34 each.

I attended a financial talk and the host had catered Food Haven for the refreshment.

The setup of the refreshment table was neat and decorated with a mini Christmas tree. At the start of the dinning, guests were served a bowl of salad with tomatoes and lettuce.
Next to it was the fried rice. The fried rice was well fried as it was not oily or hard. It was fried with beans and egg. The next item was the Oven baked rosemary chicken. The chicken was tender and the size of the chicken was of the right portion. The host was generous to order Baked Salon with herb. The salmon was baked till golden. However, there was no sauce to go with the salmon. Next to it was the broccoli, cauliflower with golden mushroom. The broccoli and cauliflower were fresh. The next meat item was the stirred fried black pepper beef with capsicum. This was my best dish. The beef was tender was it was not cut thick. The other fried items were fried prawn and scallop nugget. I did not enjoy the fried items as the cook had used too much of flour to thicken the prawn and nugget and at the end, I found myself eating flour rather than the meat.
The last item was the hot sweet potato dessert which was cooked with gingo nut.

I enjoyed the meal.