The soup is deliciously thick and flavourful. The most amazing ingredient in that bowl of ramen is the hard boil egg. I love the runny bright yellow egg yolk while the whites are all set. It always makes me wonder how they do that. If guys prefer rice, they can go for the tonkatsu rice set. The meat is so tender that it doesnt taste like pork. Prices are a tag expensive. I feel like I,m paying $3-$5 more for similar dish in this restaurant than others.
Must try dishes: kyushu kurobuta charshu ramen,tonkatsu ramen,Tonkatsu rice set
Date of Visit: Nov 17, 2011
Other Ratings:
Taste
5 | Environment
4 | Service
4 | Clean
4 | Price
3
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
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