Most foodies would have visited at least a dozen buffet spreads lunch or dinner at many of the restaurants in various hotels in Singapore.

Have you ever wonder who cater or provide all the Nyonya kueh kueh as part of the buffet spread.

Its none other than Kedai Kue Kue.

Their handmade delicacies are found at Hard Rock Hotel, Universal Studios (Singapore), St. Regis, Grand Hyatt, Shangri-La, Ritz Carlton, Four Sewasons, Raffles Hotel, Royal Plaza on Scotts, Oriental Hotel and the list goes on.My favourite from Kedai Kue Kue are the Kue Bingka Ubi and Talam Ketan priced at 80 cents each.Closeup of the ala carte kue kue display.

This is my third year to purchase turnip cakes from 8Tarts n Pastries at Tampines Mall.A traditional breakfast dish served to my family members during Chinese New Year festivities.

The turnip cake symbolizes prosperity and rising fortunes.

Also a common Chinese tim sum dish made from shredded radish and plain rice flour.

8Tarts n Pastries version of turnip cake has two fishes embossed on each set of turnip cake.

Price S$18.50 with a ten percent discount.The gift box that comes along with each order of turnip cake is quite attractive and looked appealing as a Chinese New Year gift to close friends or relative.This Turnip cake or Lor Bak Go is savory and interestingly flavoured. Either a steamed treat or even pan fried.

The Chinese sausages added flavour to the cake.

If pan fry we could taste the little crispy bits on the ends of each turnip slices and another bite the inside is soft and mellow with textured slices of turnips added to the cake.

Back to Ah Orh few days later in the evening as we heard some much about their "orh luak" in Teochew.

This plate of Oyster Omelette cost S$13.00.This Teochew version of oyster omelette was fluffy and tasty unlike the crisp version.

Sinfully delicious cooked with fresh oysters from Thailand.

Another must try dish from Ah Orh.

An article written about Ah Orh found at the entrance of the restaurant.

Selected pastries from PrimaDeli.This chessy mushroom puff is one of my favourite snacks.

Fresh from the oven every morning.

Flaky, buttery puff with plenty of mashed ingredients of minced onions with chopped mushrooms together with cheese fillings in each puff.

Priced: S$1.90.

Ah Orh Steamed Silver Promfret was tantalizingly fresh and yummy.

The fish steaming quintessentially teochew method using sour plums , salted vegetables and tomatoes wedges.Steamed fish dishes has always been a premium item when we order from any zichar stalls or restaurants and the huge mark-up in pricing. There is no indication of exactly how much the fish will cost and always quoted as "market price".

This Steamed Silver Promfret cost S$68.00.

The steaming process is the key to a good cooked fish which is flaky and separating well the fish meat.

The fish sauce tasty and appetizing.

Out of the ten tables for lunch that day, eight tables had this dish on their table.This family run restaurant has a long history with a humble beginning when they started out their business at Ellenborough Market at High Street and now at Block 115 Jalan Bukit Merah since the 1990s.