We both thought that the cold tofu was light & refreshing. The tofu is firm & tasteless, but when paired with the slightly salty soya sauce & sweet pork floss it becomes a brillant appetizer. We were seated right in front of the chef so we could sit back & witnessed the process of how our food were being cooked.
What we like about the tamago salmon is that the tamago was cooked in perfection, very soft in texture & coated the salmon slightly. The salmon on the other hand is sweet (due to the sauce) & does not break into pieces when you picked them up with chopsticks.
The chicken dices were flavourful & goes really well with rice. Prawns were fresh & sweet too. We both loved their potato salad. Chunks of potatoes with japanese cucumber were very addictive & appetizing!
There are just too many set meals to choose from. We will definitely come back to try out more dishes! Nice ambience, great food & friendly staffs.
Date of Visit: Dec 10, 2014
Keep it up!