It was crowded during lunch the weekday afternoon i went and waited for 15 minutes before getting a table.There was lunch time promotion and i ordered a cheesy fish and chips for about $10 and topped up $5+ for a soup of the day and iced lemon tea.The soup of the day was mushroom soup and it was served hot almost immediately upon ordering.However for my main dish i waited for at least 20 minutes before it came.The taste is good,the fish and chips was nicely battered and fried,and it wasnt too oily.I love dipping the cheese sauce to eat with my fish and fries.I would come back again another day during off peak hours to minimise waiting time.

We were attracted by their crab buffet which has crabs cooked in about 10 different styles.There are curry crab,stir fry crab with vermicelli,cheese crab,black pepper crab,chilli crabs etc.It was a very value for money buffet as Uob card members have this 2 for 1 third person eat for frer offer.Buffet price is about $58 per person.Besides crabs there is also many other food.There was a sushi corner where sushis are prepared for you on the spot according to your preference,salad bar,grill corner with grilled prawns and sotongs.Fried tempuras and noodles section where you can request for a small bowl of assam laksa or prawn noodle.There is also a veggie section where you can choose your desired greens and the chef will prepare for you on the spot.I am spoilt for choices here.There is also a tea and beverage corner here with some wonderful tea bags for you to choose and make your own cup of tea.I am impressed by their desserts corner as well.Everything is well presented and the ambience is soothing and lovely.The crab pincers are huge and fresh,i love eatting them with the chilli sauce.Cant wait to come back soon!

I was surprised when i passed by this old chang kee outlet as it is the first i have seen with their own cafe beside it.The cafe is not big,i guess at most it can only sit 20.Besides the usual grab and go deep fried delights,they also have dishes here such as nasi lemak,thai spicy chicken rice set,mee siam,interestingly they also sell desserts such as the snow fungus soup which i had.The taste is ok i paid about $10 for my rice+ dessert+drink.It is quite stressful to eat here during lunch period as there are alot of people waiting for tables queuing outside the cafe.

Thai cuisines are one of my favourites and i happen to chance by this Thai restaurant and decided to packet some food items home for dinner.I ordered the pineapple rice which was $5 and fried garlic pork at $6 plus a cup of thai iced milk tea at only $1.50.I find their portion and price reasonable.And the pineapple rice was yummy and i like the extra crunch of the topped cashew nuts.The garlic pork tasted nice with the sweet and spicy chilli sauce that comes with it.I will be back to try out more items from their menu.

We paid close to $40 a person after tax for weekend dinner buffet which is overpriced for the quality of the food we received.Only the ambience was good with a live band which livened up the atmosphere.There was also a 100 minute limit for the buffet.There was a cooked food section which includes chawamushi,nuggets,chicken wings and some fruits such as orange and watermelons.The cooked items were cold and not replenished when finished.There was no free iced water too.We have to pay $12.90 ++ for a jug of soft drinks which is overpriced.The bbq food was very average,the grilling plate that was placed above the charcoal,was thin and easily charred,most of our food was charred quickly upon contact with the grill plate.We requested for the grilling plate to be changed but the server only adjusted the postion of the plate and did not change it.