The fried mala fish is very worth it. Price is very reasonable of course in this setting cost $30. The food is very generous and tasty here. Ambience is not that good but the quality of food and low price made up for it. You will probably be sweating away with all the ma la by the end of the food journey but it's ok if you have a few glasses of sugarcane water to ease the fire. Enjoy!

This place is nice for a relaxed afternoon. We tried the Lava cake and it does not live up to my expectation as as chocolate did not flow out like Lava...seems it is not heated enough. The ice cream is surprising good though. For $10, it is ok, balanaced by the ice cream. 

We also tried the Beef Stew - they do not have the butter rice ready, so we were given bread instead. The beef Stew is nice in taste but seems a little less for $15. 

Service wise, I feel the waiter/ waitress could be more attentive. Considering that the place is not very crowded on a Sat afternoon (only 3 groups including us), I waved my hand for attention 3 times and they could not see me at the counter. In the end, I have to walk over...service could be improved...

Overall, nice place to chill, hang out for the afternoon with your loved ones. 

Came here to try the Assam fish head so many raved about but is disappointed. It is not as sour, spicy and fragrant as I have expected. The fish head is not big enough and the dish does not give the wow factor. I recommend that if they serve in a claypot,the dish might taste better - so that the dish can retain the heat and flavors.

Dining in air con comfort is nice of course. The service is really good and the ambience is great. We also tried the mushroom with toufu dish. The sauce is good and toufu is soft. 

Overall, the main dish did not meet our expectation but there may be other Tze Cha dishes to try here if you prefer to dine in a nice ambience. This place is crowded during dinner so it might also be a good idea to make reservations.

There are lots of choices here. The set meal is very worth it as it comes with dessets and a side dish. Taste wise, the army stew is so so only, despite having chesse in the hot pot, which kinda makes the soup a bit sticky and thick. To me, it has too many flavours and none stand out. Really taste like rojiak. I prefer to have Chinese steamboat.

The stewed pork is a real surprise though. The meat is very tender and flavoured. It must have been stewed for a long time. We loved it.

The rest of the dishes did not wow us as they were just passable. Service was ok. I dropped a chopstick and asked for a new one. It was swiftly replaced. 

Most people come here for their famous Liu Sha Bao. It is really good as it taste of salted egg and is runny as expected! The others are so so. 

The place is really cramped. They should have expanded to make the space more roomy. It feels really uncomfortable sitting in a very tight space as the owner tries to max his space. 

Service is quite fast but messy. Next to us, they delivered the wrong staff to the guest for several occassions. When making payment, it is also messy. They charged us for drink we did not order and had to ask for refund. So better check your bills to ensure it tallies before leaving.