This lor mee is actually quite nice and I am able to finished all of it. I don't particularly enjoy the mee used in lor mee but this one actually allow me to have a different view of the mee - it can be as tasty as well.
The lor mee sauce is rich and a little bit to salty side but however, it still does not cover up the flavorful sauce.
The egg also has good rich taste combined with the sauce.
The best part of the dish? The five flavors meat. It may not be crispy anymore due to the exposure to liquid, but it still taste really nice. .
Would eat it again .

Look at the soup - oh so not appetizing and oily too. :X.Look at the pig stomach. I don't like it and I forgot to ask them not to add it. But however, it's there.

The meatballs are my favorite of all the ingredients in there as it is soft and easy to chew. The pig stomach, however, upon tasting one, I didn't eat the others as I did not like the taste of it. Maybe people who love pig stomach will like it as the taste is really strong.
The pork in there are okay - with good amount of oil - but I don't like it as it is too oily for me considering the oily soup.
Ask if I would eat this again, my answer is no. No comments.

*The rice is packet in another plastic bag.

The egg with bitter gourd are actually one of my favourite. The egg are quite a lot. The bitter gourd on the other hand might not be actually bitter but a little bit bland, to me. But nonetheless i still love to eat bitter gourd. The chicken are well marinated and cooked - it also absorbs the black soya sauce good enough. Further more it is also soft and easy to chew. Nice .

It doesn't look appetizing but it actually taste quite good.
The soup might be a little bit too sour. The spice are not enough to make the dish spicy the way I want it to be. But i guess this is how the thai cuisine style is - sour then spice.
The seafood all are really fresh as I could taste it. The fish cake also absorbs the soup fairly well making it tastier.
The beehoon are actually quite normal.

The soup, to me, is too little as i am the type that love to accompany a lot of soup with my ramen. The soup is good - milky type and quite rich . I love their seaweed and it would be great if they could give more of it. The ramen is also quite good actually, it is a little bit to the soft side and it somewhat will absorbs a little of the soup making it bulky thus tastier. Their egg, however, tastes a little bit bland, maybe because the soup is richer that covers up the egg taste. Who knows? But overall, not bad. I would still eat it again.