Charly T's (Closed)

My friend and I ate at Charly T's for dinner one day because we were bored of the choices at Plaza Singapura. We ordered a wrap and a sandwich as well as a cheesecake. It was smooth and savoury and I really liked the crust base. The strawberries were not very fresh but did a good job in adding to the overall taste of the cake. Recommended for an after dinner treat.

This is the first time I visited Chaly T's. Not knowing what to order, I followed the staff's recommendation by ordering some of the signature dishes of the restaurant. I had Mum's chicken soup ($6) to start the meal. The soup does have the 'mum's cooking' flavour. With lot's of ingredients including pumpkin, the soup tastes naturally sweet. However, I find it weird to be served with cracker. Popcorn chicken ($8) are tiny in pieces and very crispy. Nice to snack on. Kalua Pork ($16) basically is

Dinnered at Charly T's! Their black pepper chicken is good! Very peppery and nicely grilled! It is also served in a very generous portion, which it quite alot of 1 person. Got to share Their staff is also very friendly and warmth, introducing to us various items that are popular! Great job!

my friends insisted on heading to charly t’s for dinner but I had already eaten. Not to be a mood spoiler, I ordered their fries to eat with the guys. the fries at charly t taste really good, it is so crispy on the outside and soft in the inside. Even though we sat there for quite some time, my fries did not turn soggy. I recommend this if you are there!

First time to Charly T’s. We have to order our food at the counter rather than having a waiter serving us at our seat. Hence a large group will be crowding around the cashier to decide their orders, which I thought was quite chaotic. We ordered the chicken with Chermoula sauce which was yummy! Other than their ordering methods, I think I would like to go back there to try other dishes.

I'm a globe-trekker myself, just like Charly. So I was eager to find out what kind of food they're offering @ Charly T's. The 1st dish was a great start - the Spanish Omlette (S$8.50), which was also one of my favourite on the menu. Very interesting taste – sour & a little spicy. I love the potato cubes which were crunchy & went well with the German Sausages. Food on Sticks - Kampong Amber Chicken (S$13.50), came with the Garlic Rice & served with Chimichurri & Kampong Amber sauces. The Chimich

An easily missed little restaurant which is seated in between The Cathay and Plaza Singapura is how I would describe Charly T as a very first impression. The very common reply would be "oh, that little restaurant, I've walk passed before but have yet to try it." Yes, that's the one. Charly T's interior design gives passer by a false impression that it's a "atas" little place which sells food at high pricing and small serving. The truth is just a glass door away and you will be surprise by the fo

I’ve been to Dhoby Ghaut plenty of times and each time I walked past CharlyT’s, I’ve always thought it was just another Western cafe/bistro/restaurant. And to add to that, I didn’t even know the place was called NOMU. But nevermind that, as for CharlyT’s it is not just your regualr Western cuisine joint, but rather a doorway into a selection of International Cuisine that Charly himself experienced while he was globetrotting throughout the continents when he was younger.And to start off a weekend

I brought my girlfriend for a sumptuous meal at charly t for our annual Xmas dinner. We love their grilled chicken there. Along with their grilled salmon.Their salmon is so fresh and sweet it like melts in the mouth. The chicken is so juicy and tender. The place is so nice and cosy and the service was quite good. Did not wait long for food to be served and the waitress was very patient when taking our order.

i was there with a group of friends and decided to try their charly t's famous rotisserie chicken. as there were 4 of us, we ordered their whole chicken, we got to choose 4 sauces and 4 additions. 4 choice the Charly T’s Original Sauce (spicy), Kansas City BBQ, Chimichurri and the Ginger & Lemon Japanese Soy. my fav is the original sauce, it wasnt too spicy yet it was enough to make me want more! the bbq sauce was my 2nd fav, i always have a thing for bbq sauce and this one really hits the spot.

The star here seems to be the Half Chicken ($23.95), which is served with three sauces and three side dishes. The chicken itself was a surprising delight – I always fear whole chickens to be dry at some part or another, but our whole half-bird portion was moist and tender throughout – even the breast meat was acceptable (this from me, who avoids breast meat whenever possible). The spice blend marinade that was left to soak into the chicken for 16 hours before roasting gave great flavour to the j