1
1
0
Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level4
357
1
Eat
2011-09-19 57 views
Everybody goes there for the fish noddles,meat noddles and fried items like chinese rojaks which consists of ngoh hiam,fishcakes,beancurds etc..and pork porridge and i hardly see anyone order any hot drinks from them during my almost ten times there.They serve one of the best coffee and to me good coffee is thick,strong and aromatic and the best price of only $1 even when you ask the lady to add condensed milk as everywhere they charge extra for the condensed milk.Sitting capacity however is tig
Read full review
Everybody goes there for the fish noddles,meat noddles and fried items like chinese rojaks which consists of ngoh hiam,fishcakes,beancurds etc..and pork porridge and i hardly see anyone order any hot drinks from them during my almost ten times there.
They serve one of the best coffee and to me good coffee is thick,strong and aromatic and the best price of only $1 even when you ask the lady to add condensed milk as everywhere they charge extra for the condensed milk.
Sitting capacity however is tight as they only have 3 rows of long tables and especially during lunch,the crowd do not just walk away,you can see people standing and waiting for seating.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$1 (Other)
Level4
292
0
Nice Pork Porridge!
2011-08-21 41 views
I decided to pay EAT a visit after hearing from my friends that EAT not only has nice fishball noodles, it also has nice pork porridge. After I ordered the porridge, I was shocked to find out that it costs $3.50. I find it a bit over price as a typical pork porridge will cost around $2.50. The conditions of the porridge were still not affected despite I bought it as a takeaway so I did not eat it straightaway. However, I find the pork livers inside to be overcooked as they were too hard. It was
Read full review
I decided to pay EAT a visit after hearing from my friends that EAT not only has nice fishball noodles, it also has nice pork porridge. After I ordered the porridge, I was shocked to find out that it costs $3.50. I find it a bit over price as a typical pork porridge will cost around $2.50. The conditions of the porridge were still not affected despite I bought it as a takeaway so I did not eat it straightaway. However, I find the pork livers inside to be overcooked as they were too hard. It was a bit salty. Apart from these, the rest was acceptable.
7 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value